全球领先的新经济产业第三方数据挖掘与分析机构
关于“摩氏咖啡”的报告
艾媒咨询 | 2025年中国咖啡市场发展状况与消费行为调查数据
随着公众饮食观念的改变与新品牌崛起的速度加快,中国咖啡市场规模将保持稳定增长态势。全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国咖啡市场发展状况与消费行为调查数据》数据显示,2024年中国咖啡行业市场规模为7893亿元,预计2025年将突破万亿元,到2029年有望达到13908亿元,说明伴随城市化进程的加速与消费观念的迭代,中国咖啡市场不再局限于“饮品”属性,更成为承载社交、休闲功能的生活方式符号,展现出蓬勃发展的活力。中国咖啡消费者中,每周喝2-3杯的比例最高,达到32.97%;其次是每周喝一杯的消费者,占比30.42%。在中国消费者喝咖啡场景中,在日常学习或工作时喝咖啡的消费者占比最高,达到47.89%;休闲放松时喝咖啡的消费者占比为45.20%;驾车时或出行途中喝咖啡的消费者占比为36.62%。反映出大多数中国消费者每周喝1-3杯咖啡,且喝咖啡的场景与日常生活、工作节奏及状态深度绑定。
艾媒咨询分析师指出,在未来,中国咖啡市场将在多方面呈现显著发展态势。在消费模式上,线上平台拓展销售边界、精准推送产品,线下门店打造沉浸式体验空间,二者相互赋能;在需求端,伴随消费升级及健康理念普及,年轻群体追求个性化咖啡消费,同时消费者对有机咖啡需求攀升;技术创新贯穿始终,从咖啡豆种植采用智慧农业技术提升产量品质。企业需强化供应链整合,确保优质稳定原料供应;深耕品牌建设,以独特文化内涵吸引消费者;加大研发投入,顺应市场需求推陈出新,以此构建核心竞争力,在激烈市场竞争中脱颖而出。
With the change in public dietary concepts and the accelerated rise of new brands, the scale of China's coffee market will maintain a stable growth trend. According to the latest "Survey Data on the Development Status and Consumption Behavior of China's Coffee Market in 2025" released by iiMedia Research, a leading third-party data mining and analysis institution for the new economy industry worldwide, the market size of China's coffee industry was 789.3 billion yuan in 2024, and it is expected to exceed one trillion yuan in 2025. It is expected to reach 1,390.8 billion yuan by 2029, indicating that with the acceleration of urbanization and the iteration of consumption concepts, the Chinese coffee market is no longer confined to the attribute of "beverages", but has become a lifestyle symbol carrying social and leisure functions, demonstrating vigorous development vitality. Among Chinese coffee consumers, the proportion of those who drink 2 to 3 cups per week is the highest, reaching 32.97%. The second group is consumers who drink one cup per week, accounting for 30.42%. Among the coffee-drinking scenarios in China, the proportion of consumers who drink coffee during their daily study or work is the highest, reaching 47.89%. The proportion of consumers who drink coffee during leisure and relaxation is 45.20%. The proportion of consumers who drink coffee while driving or during their trips is 36.62%. It reflects that the majority of Chinese consumers drink 1 to 3 cups of coffee per week, and the scenarios of coffee consumption are deeply integrated with their daily lives, work rhythms and states.
Analysts from iiMedia Research pointed out that in the future, the Chinese coffee market will show a significant development trend in many aspects. In terms of consumption patterns, online platforms expand sales boundaries and precisely push products, while offline stores create immersive experience Spaces. The two empower each other. On the demand side, with the upgrading of consumption and the popularization of health concepts, young people are pursuing personalized coffee consumption, while the demand for organic coffee among consumers is on the rise. Technological innovation runs through the entire process, from coffee bean cultivation to the application of smart agricultural technologies to enhance yield and quality. Enterprises need to strengthen supply chain integration to ensure a stable and high-quality supply of raw materials. Deeply cultivate brand building and attract consumers with unique cultural connotations; Increase investment in research and development, innovate in response to market demands, and thereby build core competitiveness to stand out in the fierce market competition.艾媒咨询 | 2025年中国速溶咖啡行业发展状况及消费行为调查数据
随着公众饮食观念的改变与新品牌的迅速崛起,中国速溶咖啡市场规模呈现稳定增长态势。根据全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国速溶咖啡行业发展状况及消费行为调查数据》显示,2024年中国咖啡豆产量已达到14.9万吨;此外,2024年中国速溶咖啡的行业规模为680亿元,2026年预计达到1099亿元。这表明中国速溶咖啡产业正从上游原料种植到下游消费市场实现全面、高速的增长。上游供给能力的夯实与下游市场规模的快速扩张相互促进,共同构成了行业发展的双引擎,展现出巨大的市场潜力和强劲的发展动能。
在2025年中国消费者饮用速溶咖啡的频率调查中,“每周4-6次”占比最高(36.24%),其次为“每天1次”(28.68%),“每周2-3次”也占有一定比例(15.34%)。此外,中国消费者在购买速溶咖啡时,主要关注的三大因素分别是口味(47.79%)、价格(40.65%)和保质期(39.92%)。这表明中国速溶咖啡消费已呈现高频化、日常化特征。在购买决策中,口味风味是首要驱动力,同时价格与保质期共同构成关键考量因素,反映出消费者既追求品质与风味体验,又保持对性价比和产品安全的高度关注,消费行为日趋成熟理性。
艾媒咨询分析师认为,中国速溶咖啡行业未来将呈现以下发展趋势。在生产工艺方面,品质升级与技术驱动将成为核心,冻干、冷萃等先进工艺进一步提升产品风味与便捷性。在产品研发方面,品类创新持续活跃,茶咖、风味特调等多元化产品满足细分需求,同时低糖、零添加及功能性产品需求持续增长,健康配方将成为产品研发的核心方向。在营销渠道方面,各渠道融合加速,线上线下全场景覆盖增强用户触达。在供应链优化与品牌价值提升的双重驱动下,行业将朝着高品质、个性化与可持续方向持续发展,市场集中度有望进一步提高。
With the change in public dietary concepts and the rapid rise of new brands, the market size of instant coffee in China has shown a stable growth trend. According to the latest "Survey Data on the Development Status and Consumption Behavior of China's Instant Coffee Industry in 2025" released by iiMedia Research (iimedia research), a leading third-party data mining and analysis institution for the new economy industry, China's coffee bean output reached 149,000 tons in 2024. Meanwhile, the industry scale of instant coffee in China was 68 billion yuan in 2024 and is expected to reach 109.9 billion yuan in 2026. This indicates that the Chinese instant coffee industry is experiencing comprehensive and rapid growth from upstream raw material planting to downstream consumer markets. The consolidation of upstream supply capacity and the rapid expansion of downstream market size mutually promote each other, jointly forming the dual engines of industry development, demonstrating huge market potential and strong development momentum.
In the 2025 survey on the frequency of Chinese consumers drinking instant coffee, "4-6 times a week" had the highest proportion (36.24%), followed by "once a day" (28.68%), and "2-3 times a week" also accounted for a certain proportion (15.34%). Additionally, when purchasing instant coffee, the three main factors that Chinese consumers focus on are taste (47.79%), price (40.65%), and shelf life (39.92%). This indicates that the consumption of instant coffee in China has become frequent and daily. In the purchase decision-making process, taste and flavor are the primary driving forces, while price and shelf life are also key considerations, reflecting that consumers not only pursue quality and flavor experience but also maintain a high level of attention to cost-effectiveness and product safety, with their consumption behavior becoming increasingly mature and rational.
Analysts from iiMedia Research believe that the Chinese instant coffee industry will present the following development trends in the future. In terms of production technology, quality upgrading and technology-driven will become the core, with advanced processes such as freeze-drying and cold brewing further enhancing product flavor and convenience. In terms of product development, category innovation will remain active, with diversified products such as tea coffee and flavor blends meeting the needs of niche markets. At the same time, the demand for low-sugar, zero-additive, and functional products will continue to grow, and healthy formulas will become the core direction of product development. In terms of marketing channels, the integration of various channels will accelerate, and the full coverage of online and offline scenarios will enhance user reach. Driven by the dual forces of supply chain optimization and brand value enhancement, the industry will continue to develop towards high quality, personalization, and sustainability, and market concentration is expected to further increase.艾媒咨询 | 2024年中国咖啡市场消费行为调研报告
当前,随着生活节奏的加快与消费习惯的变化,咖啡已逐渐成为了备受欢迎的休闲饮品,广泛融入人们的休闲时光、日常学习及工作间隙。全球新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2024年中国咖啡市场消费行为调研报告》数据显示,超过七成的咖啡爱好者每周至少享用一杯咖啡,将其视为日常生活不可或缺的一部分。在此背景下,咖啡市场迎来了众多参与者,各类咖啡产品层出不穷,其中最受消费者青睐的是星巴克、瑞幸等咖啡店现制现饮咖啡(51.93%),其次是速溶咖啡粉(41.18%)。就咖啡的功能而言,目前消费者最希望其能有效解乏解困(48.88%)、促进新陈代谢(45.23%)等。艾媒咨询分析师认为,尽管咖啡市场前景广阔,但竞争同样异常激烈。企业要想在这个市场中脱颖而出,需持续深入地洞察消费者需求,不断创新研发,推出更多符合消费者期待的咖啡产品。
At present, with the acceleration of the pace of life and the change of consumption habits, coffee has gradually become a popular leisure drink, widely integrated into people's leisure time, daily study and work. According to the latest "2024 China coffee market consumer behavior survey report" released by iiMedia Research, a third-party data mining and analysis institution in the global new economy industry, more than 70% of coffee lovers enjoy at least one cup of coffee every week, and regard it as an indispensable part of daily life. In this context, the coffee market has ushered in a large number of participants, various types of coffee products emerge in an endless flow, of which the most favored by consumers is Starbucks, Luckin and other coffee shops made and drunk coffee (51.93%), followed by instant coffee powder (41.18%). In terms of the function of coffee, consumers most want it to effectively relieve fatigue (48.88%) and promote metabolism (45.23%). Imedia Consulting analysts believe that although the coffee market has broad prospects, the competition is also extremely fierce. In order to stand out in this market, enterprises need to continue to have in-depth insight into consumer needs, continuous innovation and research and development, and launch more coffee products that meet consumer expectations.艾媒咨询 | 2025年中国新式茶饮大数据研究及消费行为调查数据
随着消费者健康意识提升、口味需求多元化,新式茶饮行业正经历深度变革,市场竞争激烈,行业已步入存量竞争阶段。全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国新式茶饮大数据研究及消费行为调查数据》数据显示,2024年中国新式茶饮行业市场规模为3547.2亿元,预计未来几年中国新式茶饮市场规模仍将保持稳定增长态势,到2028年有望突破4000亿元,这一增长态势揭示新式茶饮行业已从单一饮品消费升级为融合文化体验、健康生活、社交互动的复合型产业。中国新式茶饮消费者中,每周购买2-3次的消费者占比最高,达到69.76%,每周购买4-6次和购买1次及以下的消费者分别占比18.31%和9.57%,每周购买6次以上的消费者仅占2.36%;64.63%的消费者表示未来购买意愿“不变”,22.75%的消费者表示购买意愿会“增多”,而12.62%的消费者表示购买意愿会“减少”。反映了新式茶饮在中国市场的受欢迎程度,并且大多数消费者对新式茶饮的购买意愿保持稳定。
艾媒咨询分析师指出,在未来中国新式茶饮市场竞争加剧,价格内卷持续,低价产品占比上升挤压利润空间,行业从增量竞争转向存量博弈,中小品牌生存难度加大。同时消费需求升级推动产品向健康化、功能化、个性化延伸,拓展消费场景,AI、大数据等技术深度渗透供应链管理、门店运营、用户服务等环节,优化成本结构,增强供应链响应速度与消费体验。头部企业通过全球化采购、自建生产基地与仓储物流网络,强化原料把控能力,降低中间成本,支撑规模化扩张。
With the improvement of consumers' health awareness and the diversification of taste demands, the new-style tea beverage industry is undergoing profound changes. The market competition is fierce, and the industry has entered a stage of competition for existing customers. According to the latest "2025 China New-Style Tea Beverage Big Data Research and Consumer Behavior Survey Data" released by iiMedia Research, a globally leading third-party data mining and analysis institution for the new economy industry, the market size of China's new-style tea beverage industry will be 354.72 billion yuan in 2024. It is expected that the market size of new-style tea beverages in China will continue to maintain a stable growth trend in the coming years, and is likely to exceed 400 billion yuan by 2028. This growth trend indicates that the new-style tea beverage industry has upgraded from a single beverage consumption to a composite industry integrating cultural experience, healthy living and social interaction. Among Chinese consumers of new-style tea beverages, those who purchase 2-3 times a week account for the highest proportion, reaching 69.76%. Those who purchase 4-6 times a week and those who purchase once or less account for 18.31% and 9.57% respectively. Consumers who purchase more than 6 times a week only account for 2.36%. 64.63% of consumers indicated that their future purchasing intention would remain "unchanged", 22.75% said it would "increase", while 12.62% said it would "decrease". This reflects the popularity of new-style tea beverages in the Chinese market, and the purchasing intention of the majority of consumers for new-style tea beverages remains stable.
Analysts from iiMedia Research pointed out that in the future, competition in China's new-style tea beverage market will intensify, price competition will continue, and the proportion of low-priced products will rise, squeezing profit margins. The industry will shift from incremental competition to a zero-sum game, making it more difficult for small and medium-sized brands to survive. At the same time, the upgrading of consumer demand drives products to extend towards health, functionality and personalization, expanding consumption scenarios. Technologies such as AI and big data deeply penetrate supply chain management, store operation, user service and other links, optimizing the cost structure and enhancing the response speed of the supply chain and the consumption experience. Leading enterprises strengthen their raw material control capabilities, reduce intermediate costs and support large-scale expansion through global procurement, self-built production bases and warehousing and logistics networks.艾媒咨询 | 2025年中国按摩椅行业发展状况及消费行为调查数据
近年来,伴随居民收入增长、消费结构升级以及健康理念的增强,中国按摩椅行业市场规模稳步扩张。根据全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国按摩椅行业发展状况及消费行为调查数据》数据显示,中国大健康产业整体营收呈现持续增长态势。2014年中国大健康产业整体营收为2.5万亿元,2015年增长至2.8万亿元,随后增长步伐稳健,2024年达到9.0万亿元,预计2025年进一步增长至9.3万亿元。未来,在消费升级和产业创新驱动下,中国大健康产业整体营收有望继续保持增长趋势。在2025年中国消费者使用智能按摩椅原因中,缓解疲劳的占比最高,达到44.53%;其次是日常按摩保健,占比为41.00%。这说明消费者使用智能按摩椅主要是为了缓解疲劳和日常保健。在2025年中国消费者认为家用按摩椅应具备的功能中,人体工学功能和拉伸阻力带占比均为51.74%,是最受消费者欢迎的两个家用按摩椅功能,这都与提升按摩椅的舒适度和针对性治疗相关。旋转升降功能占比42.04%,位列第三,表明用户对按摩椅高度可调的需求较高。在2025年中国消费者认为家用按摩椅可改进方面中,按摩椅的体积或占地面积最受关注,占比高达47.26%;其次是按摩椅的使用体验,占比为46.27%。综上可知,消费者对按摩椅的空间占用、使用体验有较高要求,企业应重点优化这些方面以满足市场需求。艾媒咨询分析师认为,未来中国按摩椅行业将呈现三大趋势:技术上,AI与大数据深度应用,通过用户身体数据分析提供定制化按摩方案,或与医疗机构合作开发康复产品;市场布局方面,随着一线城市市场饱和,三、四线城市及办公楼、新能源充电站等新兴场景将成增长新引擎,推动市场渗透率提升;消费理念层面,消费者健康意识增强促使按摩椅从“奢侈品”向“健康刚需”转型,企业需优化产品功能与质量,针对不同消费群体制定差异化营销策略以抢占市场先机。
In recent years, along with the growth of residents' income, the upgrading of consumption structure and the strengthening of health concepts, the market size of the massage chair industry in China has steadily expanded. According to the latest "The development status and consumer survey data of China's massage chair industry in 2025" released by iiMedia Research, a globally leading third-party data mining and analysis institution for the new economy industry, the overall revenue of China's big health industry shows a continuous growth trend. In 2014, the overall revenue of China's big health industry was 2.5 trillion yuan. It increased to 2.8 trillion yuan in 2015 and then grew steadily, reaching 9.0 trillion yuan in 2024. It is expected to further increase to 9.3 trillion yuan in 2025.In the future, driven by consumption upgrade and industrial innovation, the overall revenue of China's big health industry is expected to continue to grow. Among the reasons why Chinese consumers use smart massage chairs in 2025, the proportion of relieving fatigue is the highest, reaching 44.53%. The second is daily massage health care, accounting for 41.00%. This indicates that consumers mainly use smart massage chairs to relieve fatigue and for daily health care. In 2025, among the functions that Chinese consumers believe home massage chairs should have, ergonomic functions and stretch resistance bands each account for 51.74%, making them the two most popular functions among consumers. These are all related to enhancing the comfort of massage chairs and targeted treatments. The proportion of the rotating lifting function is 42.04%, ranking third, indicating that users have a high demand for adjustable height of massage chairs. Among the aspects that Chinese consumers thought could be improved on home massage chairs in 2025, the volume or floor space of massage chairs was the most concerned, accounting for as high as 47.26%. The second aspect is the user experience of massage chairs, accounting for 46.27%.As can be seen from the above, consumers have high requirements for the space occupation and user experience of massage chairs. Enterprises should focus on optimizing these aspects to meet market demands. Analysts from iiMedia Research believe that the Chinese massage chair industry will present three major trends in the future: Technically, the in-depth application of AI and big data, providing customized massage solutions through the analysis of users' body data, or cooperating with medical institutions to develop rehabilitation products; In terms of market layout, as the markets in first-tier cities become saturated, emerging scenarios such as third - and fourth-tier cities, office buildings, and new energy charging stations will become new growth engines, driving up market penetration rates. At the level of consumption concepts, the enhanced health awareness of consumers has prompted massage chairs to transform from "luxury goods" to "essential health needs". Enterprises need to optimize product functions and quality, and formulate differentiated marketing strategies for different consumer groups to seize market opportunities.艾媒咨询|2024-2025年中国无糖饮料行业研究及消费者洞察报告
随着国民消费观念和消费方式不断升级,追求健康生活方式已是大势所趋。无糖化、低糖化渐成全球健康饮食新标准,无糖饮料行业得到快速发展。2023年中国无糖饮料市场规模已达401.6亿元,预计2028年有望达815.6亿元。产业链分布上,上游的茶叶、咖啡豆等原料需求激增,消费旺盛。中游市场上头部企业竞争优势突出。下游渠道上,即时零售业态风起,成为无糖饮料品牌商的新增长渠道。健康属性成为无糖饮料受消费者青睐的主要原因,全球新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2024-2025年中国无糖饮料行业研究及消费者洞察报告》数据显示,45.5%的消费者在购买无糖饮料时注重其健康、减脂效果。目前,线上商超、电商平台为无糖饮料主要购买渠道,即时零售成全渠道发展新增量。未来,无糖饮料市场将朝着“大健康化”的消费方向发展。相关品牌应建立自身技术壁垒,突出产品的差异化和功能化优势,从而满足消费者日趋多元的需求。
As the national consumption concept and methods continue to upgrade, the pursuit of a healthy lifestyle has become an irresistible trend. Sugar-free and low-sugar diets are gradually becoming the new global standard for healthy eating, and the sugar-free beverage industry is developing rapidly. In 2023, the market size of sugar-free beverages in China has reached 40.16 billion yuan, and it is expected to reach 81.56 billion yuan by 2028. In terms of industry chain distribution, the demand for raw materials such as tea leaves and coffee beans in the upstream has surged, and consumption is vigorous. In the midstream market, leading companies have a prominent competitive advantage. In the downstream channels, instant retail formats are emerging, becoming a new growth channel for sugar-free beverage brands. Health attributes have become the main reason for sugar-free beverages to be favored by consumers. The latest "2024-2025 China Sugar-Free Beverage Industry Research and Consumer Insight Report" released by iiMedia Research, a third-party data mining and analysis institution of the global new economic industry, shows that 45.5% of consumers pay attention to the health and fat reduction effects when purchasing sugar-free beverages. At present, online supermarkets and e-commerce platforms are the main channels for purchasing sugar-free beverages, and instant retail has become an additional volume for the development of all channels. In the future, the sugar-free beverage market will develop towards the direction of "big health" consumption. Relevant brands should establish their own technical barriers, highlight the differentiation and functional advantages of products, so as to meet the increasingly diverse needs of consumers.艾媒咨询 | 2025年中国推拿行业发展状况与消费行为调查数据
当前,中国推拿行业正迎来快速发展期。传统中医推拿与现代健康理念深度融合,消费群体从以中老年为主扩展至年轻白领,推动服务向专业化、细分化和品牌化升级。根据全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国推拿行业发展状况与消费行为调查数据》显示,在政策支持、技术革新和消费需求升级的共同驱动下,中国大健康产业正步入一个规模持续扩张、内涵不断丰富、模式日趋创新的黄金发展期。推拿行业作为大健康产业的重要组成部分,深度融入健康管理、康复和养生服务领域,未来市场空间将进一步扩大。
在2025年中国消费者定期接受推拿服务的调查中,93.37%的消费者表示“会”定期接受推拿服务,而只有6.63%的消费者表示“不会”。这表明绝大多数中国消费者倾向于定期接受推拿服务。此外,在2025年中国消费者选择推拿或按摩服务时关注的具体服务细节中,技师的专业资质(如中医推拿师资格证、从业年限)以61.44%的占比成为消费者最关注的因素。其次是推拿手法的针对性(如针对颈肩/腰椎/疲劳的定制化手法),占比61.33%,与专业资质几乎持平。服务环境的卫生程度(如床品消毒、房间通风)占比46.52%,位列第三。这些数据表明,中国推拿消费市场正朝着专业化、功能化和理性化方向发展,“技术信任”取代“环境偏好”成为消费者选择的首要依据,推动行业从体验型服务向基于专业价值的健康管理转型。
艾媒咨询分析师认为,中国推拿行业未来将呈现专业化、科技化与融合化三大发展趋势。政策引导与标准化进程加速,推动从业人员持证上岗与技能分级成为常态,“专业资质”成为消费决策核心。技术赋能深化,AI助力的智能推拿设备与线上预约、健康管理平台广泛结合,提升服务可及性与个性化体验。消费群体持续年轻化,推动服务向“推拿+”多元场景延伸,与运动康复、职场健康、情绪疗愈等需求紧密结合。与此同时,品牌化与连锁化进程提速,推动行业从分散走向集中,兼具中医底蕴与现代健康管理理念的优质服务商将引领市场升级。
At present, the Chinese massage industry is experiencing a period of rapid development. Traditional Chinese massage and modern health concepts are deeply integrated, and the consumer base has expanded from mainly middle-aged and elderly people to young white-collar workers, driving the service towards professionalization, specialization and branding. According to the latest "2025 China Massage Industry Development Status and Consumer Behavior Survey Data" released by iiMedia Research, a leading third-party data mining and analysis agency for the new economy industry, under the joint drive of policy support, technological innovation and upgraded consumer demand, China's big health industry is entering a golden development period of continuous scale expansion, enriched connotation and increasingly innovative models. As an important part of the big health industry, the massage industry is deeply integrated into the fields of health management, rehabilitation and health preservation, and its future market space will further expand.
In the 2025 survey on Chinese consumers' regular massage service consumption, 93.37% of consumers said they "would" regularly receive massage services, while only 6.63% said they "would not". This indicates that the vast majority of Chinese consumers tend to receive regular massage services. In addition, among the specific service details that Chinese consumers pay attention to when choosing massage or massage services in 2025, the professional qualifications of the technicians (such as the qualification certificate of traditional Chinese massage therapists and years of service) have become the most concerned factor by consumers, with a proportion of 61.44%. The second is the targeted nature of the massage techniques (such as customized techniques for neck and shoulder, lumbar vertebrae, and fatigue), with a proportion of 61.33%, almost equal to professional qualifications. The hygiene level of the service environment (such as bed linen disinfection and room ventilation) accounts for 46.52%, ranking third. These data indicate that the Chinese massage consumption market is moving towards professionalization, functionalization and rationalization. "Technical trust" has replaced "environmental preference" as the primary basis for consumer choice, promoting the industry's transformation from experience-based services to health management based on professional value.
Analysts from iiMedia Research believe that the Chinese massage industry will present three major development trends in the future: professionalization, technologicalization and integration. Policy guidance and the acceleration of the standardization process will make it a norm for practitioners to hold certificates and have skill grading, with "professional qualifications" becoming the core of consumer decision-making. The deepening of technology empowerment, with the wide integration of AI-assisted intelligent massage equipment and online appointment and health management platforms, will enhance service accessibility and personalized experience. The continuous youngening of the consumer base will drive services to extend to "massage +" multi-scenario applications, closely combining with needs such as sports rehabilitation, workplace health and emotional therapy. At the same time, the acceleration of branding and chain processes will drive the industry from dispersion to concentration, with high-quality service providers that combine traditional Chinese medicine heritage and modern health management concepts leading the market upgrade.艾媒咨询 | 2025-2026年中国水产行业现状及消费趋势洞察报告
中国水产行业正处于转型发展的关键阶段,传统养殖模式逐步向绿色化、智能化、数字化方向转变,循环水养殖、深远海养殖等新技术应用日益广泛。随着消费升级,市场对高品质、高附加值水产品的需求增长明显,预制菜等加工产品成为新增长点。行业同时面临环保压力加大、养殖成本上升等挑战,绿色可持续发展成为共识。产业链整合加速,龙头企业通过技术升级和品牌建设提升竞争力。国际贸易环境复杂多变,出口企业积极开拓新兴市场。整体来看,水产行业正从规模扩张向质量效益转型,科技创新和产业融合将成为未来主要发展方向。
全球新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025-2026年中国水产行业现状及消费趋势洞察报告》数据显示,消费者对水产品的需求呈现鲜明特征:超七成消费者偏好粗加工及生鲜/冷冻产品,反映出市场对食材新鲜度和原汁原味的追求,这要求企业必须强化冷链物流建设并规范加工标准;与此同时,即食零食类深加工产品凭借便捷性、口感和营养优势,以70.9%的占比成为最受欢迎的品类,充分契合现代快节奏生活方式的消费需求。
艾媒咨询分析师认为,中国水产行业需把握消费升级与技术变革的双重机遇,在保障传统产品品质的同时,加快深加工产品的创新研发。随着Z世代成为消费主力,个性化、健康化的水产零食及预制菜品将迎来更大发展空间。行业应通过构建从养殖到销售的数字化全链路,提升产品溯源能力和供应链效率,在满足多元化消费需求中实现高质量发展。
China's fishery industry is at a critical stage of transformation and development. Traditional aquaculture models are gradually shifting toward greener, smarter, and more digital approaches, with technologies like recirculating aquaculture systems (RAS) and deep-sea farming seeing increasing adoption. As consumption upgrades, demand for high-quality, high-value-added aquatic products has grown significantly, with processed items like ready-to-eat meals emerging as a new growth driver. However, the industry also faces challenges such as rising environmental pressures and increasing farming costs, making green and sustainable development a shared priority. Supply chain integration is accelerating, with leading companies enhancing competitiveness through technological upgrades and brand building. Amid a complex and volatile global trade environment, exporters are actively exploring emerging markets. Overall, the sector is transitioning from scale expansion to quality-driven growth, with technological innovation and industrial integration set to shape its future direction.
According to the latest “2025-2026 China's Fishery Industry Status and Consumption Trend Insight Report” released by iiMedia Research, a third-party global new-economy industry data mining and analysis firm, consumer preferences for aquatic products exhibit distinct characteristics: over 70% favor minimally processed or fresh/frozen products, reflecting a market demand for freshness and original flavor—prompting companies to strengthen cold-chain logistics and standardize processing practices. Meanwhile, ready-to-eat snack-type deep-processed products, valued for their convenience, taste, and nutritional benefits, dominate as the most popular category at 70.9%, aligning well with modern fast-paced lifestyles.
iiMedia Research analysts suggest that China's fishery industry must seize the dual opportunities of consumption upgrades and technological transformation. While maintaining the quality of traditional products, it should accelerate R&D in deep-processed innovations. As Gen Z becomes the core consumer base, personalized and health-oriented aquatic snacks and prepared dishes will gain further traction. The industry should establish a fully digitalized supply chain—from farming to sales—to enhance traceability and operational efficiency, achieving high-quality development by meeting diverse consumer demands.艾媒咨询 | 2024-2025年中国化妆品市场运行状况及发展趋势研究报告
在消费结构升级、审美观念和悦己意识增强等多种因素的推动下,国内化妆品消费持续增长。全球新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2024-2025年中国化妆品市场运行状况及发展趋势研究报告》数据显示,2023年中国化妆品行业市场规模约为5169.0亿元,同比增长6.4%,2025年有望增至5791.0亿元。近年来,国产化妆品品牌凭借高性价比与渠道精细化运营实现了迅速增长。在消费者对高端国际品牌整体祛魅的趋势下,国货品牌应将产品与营销的转型创新视为企业发展及再增长的关键,以满足市场的需求,提高企业竞争力。
Driven by many factors such as the upgrading of consumption structure, the enhancement of aesthetic concept and self-pleasing consciousness, domestic cosmetics consumption continues to grow. According to the latest "Research Report on the Operation Status and Development Trend of China's Cosmetics Market in 2024-2025" released by iiMedia Research, a third-party data mining and analysis institution in the global new economy industry, the market size of China's cosmetics industry in 2023 is about 516.09 billion yuan, an increase of 6.4%. It is expected to increase to 579.10 billion yuan by 2025. In recent years, domestic cosmetics brands have achieved rapid growth with high cost performance and refined channel operation. Under the trend of consumers' overall disenchantment of high-end international brands, domestic brands should regard the transformation and innovation of products and marketing as the key to the development and re-growth of enterprises, so as to meet the needs of the market and improve the competitiveness of enterprises.
- 1
- 2
- 3
- 4
- 5
- 6
- 8