艾媒咨询 | 2023-2024年中国临期食品行业发展及标杆案例研究报告

临期食品品类多元，涵盖日常刚需，市场前景较为广阔。iiMedia Research（艾媒咨询）数据显示，近八成消费者在未来仍愿意购买临期食品。购买临期食品已成一种流行的消费方式，消费者欢迎程度较高。临期食品作为零食行业调整阶段的新兴业态，仍处于发展早期，但可发掘空间巨大，临期特卖加速行业呈现连锁化、品牌化的扩张趋势。

艾媒咨询｜2021-2022年中国临期食品行业发展及标杆案例研究报告

iiMedia Research（艾媒咨询）数据显示，2021年临期食品行业加速发展，市场规模达318亿元。2021年临期食品行业开始受到资本、用户关注，多个品牌获得融资，预计2025年中国临期食品市场规模达401亿元。艾媒咨询分析师认为，临期食品行业呈现多元化发展态势，行业入局玩家持续增多，行业整体竞争加剧。

艾媒咨询|2021年中国尾货经济发展报告

本报告涉及的案例/品牌/企业：唯品会，京东闪购，奥特莱斯，石井商圈

当前线上尾货市场处于活跃状态，未来线上市场规模有望进一步增长。iiMedia Research(艾媒咨询)数据显示，2021年中国线上尾货市场规模将达5376亿元，同比增长8.6%，随着尾货市场交易品类不断丰富，到2023年，线上尾货市场规模将达6585亿元。此外，随着直播经济的发展，越来越多尾货商户们也加入到直播带货中来，尾货市场也正在全面推动电商销售和全面数字化，线上和线下销售紧密结合，如今“线下打烊、线上开播”成为新常态。
At present, the online tail goods market is active, and the scale of the online market is expected to grow further in the future. According to iiMedia Research , the scale of China's online tail goods market will reach 537.6 billion yuan in 2021, with a year-on-year increase of 8.6%. With the continuous enrichment of transaction categories in the tail goods market, the scale of online tail goods market will reach 658.5 billion yuan by 2023. In addition, with the development of live broadcasting economy, more and more tail goods merchants have also joined the live broadcasting. The tail goods market is also comprehensively promoting e-commerce sales and comprehensive digitization. Online and offline sales are closely combined. Now "offline closing and online broadcasting" has become the new normal.

艾媒咨询|2021年大消费领域研究图鉴

本次《艾媒咨询|2021年大消费领域研究图鉴》图鉴分别从夜间经济，直播电商，跨境电商，生鲜电商，饮料市场，新式茶饮，酒类新零售，茶叶，袋泡茶，农货新消费，代餐行业，临期食品，快销食品，调味品，化妆品，贵妇膏，运动鞋服17个行业进行数据解读，助大家了解大消费领域新趋势、挖掘消费新需求。

艾媒咨询|2020年中国临期食品行业市场分析及消费者研究报告

本报告研究涉及企业/品牌/案例：好食期,甩甩卖,善食者联盟,钱大妈

从供给侧来看，2020 年中国零食行业总产值规模超过3万亿元，即使按1%的库存沉淀计算，临期食品行业市场规模也会突破300亿元，临期食品市场潜力巨大。从消费端来看，中国相当一部分人群对商品价格仍然具有很高的敏感性，以“低价、去品牌化、物美价廉、基本功能”为特征的消费降级已成为不可忽视的现象，所以2020年中国消费者购买临期食品的主要驱动力是低价购买到需要的商品，性价比较高。

From the perspective of supply side, the total output value of China's snack industry will exceed 3 trillion yuan in 2020. Even if calculated by 1% of inventory precipitation, the market scale of temporary food industry will exceed 30 billion yuan, and the potential of temporary food market is huge. From the consumer side, a considerable number of Chinese people are still highly sensitive to commodity prices. The consumption degradation characterized by "low price, de branding, high quality and low price, and basic functions" has become a phenomenon that can not be ignored. Therefore, the main driving force for Chinese consumers to buy on-the-spot food in 2020 is to buy the needed goods at low price, with high cost performance.