全球领先的新经济产业第三方数据挖掘与分析机构
关于“消费需求”的报告
艾媒咨询 | 2025年中国黄金市场发展状况与消费行为调查数据
随着经济持续发展与居民财富积累,黄金作为避险资产和配置工具的需求显著上升。与此同时,中国黄金市场在国际定价体系中的话语权不断增强,逐渐成为全球黄金市场的重要参与者和影响者。根据全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国黄金市场发展状况及消费行为调查数据》显示,2024年中国黄金储备量达到7329万盎司,增持速度显著加快,凸显了明确的长期战略意图。尽管增长迅速,但黄金在中国外汇储备中的占比仍明显低于国际平均水平,这预示着未来仍有持续增持的空间。
中国消费者对黄金投资展现出强烈意愿,高达84.89%的受访者表示“会”通过黄金进行投资,占据绝对主流;有10.36%的消费者持“不确定”态度,仍处于观望中。从投资方式来看,金条、金币等实物黄金最受欢迎,占比41.84%;其次是黄金类股票、基金等金融产品,占比39.12%。整体而言,黄金投资在中国市场认可度极高,其中实物黄金成为消费者首选的配置方式。
艾媒咨询分析师认为,中国黄金市场未来将呈现稳健扩容、结构优化与功能深化的趋势。在避险需求与资产配置多元化驱动下,投资需求持续增长,尤其金条、金币及黄金ETF等产品将吸引更多个人和机构投资者。金饰消费趋于轻量化、文创化与场景化,更贴合年轻群体“悦己”需求。上海黄金交易所国际影响力提升,人民币黄金定价权进一步增强。同时,央行持续增储黄金,助推外汇储备结构优化,彰显黄金在国家金融安全中的战略地位。整体市场将更国际化、多元化与金融化。
With the continuous economic development and the accumulation of residents' wealth, the demand for gold as a safe-haven asset and a portfolio tool has significantly increased. At the same time, China's gold market has been gaining more influence in the international pricing system and has gradually become an important participant and influencer in the global gold market. According to the latest "Survey data on the development status and consumption behavior of China's gold market in 2025" released by iiMedia Research, a leading third-party data mining and analysis agency for the new economy industry, China's gold reserves reached 73.29 million ounces in 2024, with the pace of increase significantly accelerating, highlighting a clear long-term strategic intention. Despite its rapid growth, the proportion of gold in China's foreign exchange reserves is still significantly lower than the international average, indicating that there is still room for continuous increase in the future.
Chinese consumers show a strong willingness to invest in gold. As many as 84.89% of respondents said they "would" invest in gold, making it the absolute mainstream choice. 10.36% of consumers remain "uncertain" and are still observing. In terms of investment methods, physical gold such as gold bars and gold coins are the most popular, accounting for 41.84%; followed by financial products like gold stocks and funds, accounting for 39.12%. Overall, gold investment enjoys a high level of recognition in the Chinese market, with physical gold being the preferred configuration method for consumers.
Analysts from iiMedia Research believe that China's gold market will present a trend of steady expansion, structural optimization, and functional deepening in the future. Driven by the demand for hedging and the diversification of asset allocation, investment demand will continue to grow, especially products such as gold bars, gold coins, and gold ETFs will attract more individual and institutional investors. Gold jewelry consumption is trending towards lightweight, cultural creativity, and scenario-based, better meeting the "self-pleasing" needs of the younger generation. The international influence of the Shanghai Gold Exchange will increase, and the pricing power of the RMB in gold will further strengthen. At the same time, the continuous increase in gold reserves by the central bank will promote the optimization of the foreign exchange reserve structure and highlight the strategic position of gold in national financial security. The overall market will become more internationalized, diversified, and financialized.艾媒咨询 | 2025年中国运动鞋服行业发展状况与消费行为调查数据
随着全民健康意识增强与运动生活方式的普及,消费者对运动鞋服的需求持续增长。根据全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国运动鞋服行业发展状况与消费行为调查数据》显示,2024年中国运动鞋服行业市场规模为5425亿元,预计2030年将达到8963亿元。随着中国鞋服品牌登上国际时装周舞台以及国潮文化的流行,中国运动鞋服行业掀起“国潮热”,国货品牌纷纷开始崛起。未来行业将加速向智能化、功能化方向升级,通过强化科技研发、深化国潮文化内涵、拓展细分运动场景,构建更具竞争力和创新力的产业新生态。
中国消费者在选购运动鞋时,首要考虑因素为款式设计,占比达58.70%;专业度(涵盖安全性与科技含量)与舒适度紧随其后,分别占比54.20%和53.80%。在运动服方面,款式设计(61.30%)和舒适度(58.50%)同样是最受关注的因素,价格(51.80%)、功能用途(46.40%)及专业度(42.70%)也具备较高重要性。与此同时,2025年消费者在购买运动鞋服过程中遇到的最突出问题是“运动鞋码数不准”,占比高达61.00%,远高于其他问题;“运动鞋质量不佳”位列第二,占比54.30%;“售后服务不好”则以38.10%的占比居于第三。这表明中国消费者对运动鞋服的核心诉求聚焦于设计美感、穿着舒适与功能专业,而当前市场在产品尺码标准化、质量稳定性及售后服务体系方面仍存在显著短板。运动鞋服企业需进一步强化产品研发创新,完善质量管控体系,并提升服务水平,以精准对接消费需求,增强市场竞争力。
艾媒咨询分析师认为,中国运动鞋服行业未来将延续增长态势,核心驱动力来自全民健康意识提升与消费升级。在产品端,科技赋能日益成为核心竞争力,市场更加青睐功能性与时尚感兼具的创新单品。行业竞争重点也从营销层面,逐渐转向科技研发与供应链效率的深度比拼。在此背景下,国货品牌凭借不断提升的产品力及深厚的文化认同感,市场份额有望进一步扩大。此外,女性、儿童及专业运动等细分市场展现出巨大潜力,而绿色可持续与个性化定制,也将成为引领行业未来的重要增长方向。
With the enhancement of public health awareness and the popularization of a sports lifestyle, the demand for sports shoes and apparel continues to grow. According to the latest "2025 China Sports Shoes and Apparel Industry Development Status and Consumer Behavior Survey Data" released by iiMedia Research (iimedia research), a leading third-party data mining and analysis agency for the new economy industry, the market size of China's sports shoes and apparel industry was 542.5 billion yuan in 2024 and is expected to reach 896.3 billion yuan by 2030. With Chinese shoe and apparel brands making their mark on the international fashion week stage and the popularity of national trend culture, the "national trend fever" has swept through the Chinese sports shoes and apparel industry, and domestic brands have begun to rise. In the future, the industry will accelerate its upgrade towards intelligence and functionality, by strengthening technological research and development, deepening the connotation of national trend culture, and expanding into niche sports scenarios, to build a more competitive and innovative industrial ecosystem.
When Chinese consumers purchase sports shoes, the primary consideration is style design, accounting for 58.70%; professional quality (including safety and technological content) and comfort follow closely, with proportions of 54.20% and 53.80% respectively. For sports apparel, style design (61.30%) and comfort (58.50%) are also the most concerned factors, while price (51.80%), functional use (46.40%), and professional quality (42.70%) are also highly important. Meanwhile, the most prominent problem encountered by consumers in purchasing sports shoes and apparel in 2025 is "inaccurate shoe sizes", accounting for as high as 61.00%, far exceeding other issues; "poor quality of sports shoes" ranks second, with a proportion of 54.30%; "poor after-sales service" ranks third with a proportion of 38.10%. This indicates that Chinese consumers' core demands for sports shoes and apparel focus on design aesthetics, wearing comfort, and professional functionality, while the current market still has significant shortcomings in product size standardization, quality stability, and after-sales service systems. Sports shoes and apparel enterprises need to further strengthen product research and development innovation, improve quality control systems, and enhance service levels to precisely meet consumer demands and enhance market competitiveness.
Analysts from iiMedia Research believe that China's sports shoes and apparel industry will continue to grow in the future, with the core driving force coming from the improvement of public health awareness and consumption upgrades. On the product side, technology empowerment is increasingly becoming a core competitiveness, and the market is more inclined towards innovative products that combine functionality and fashion. The focus of industry competition is also gradually shifting from marketing to in-depth competition in technological research and development and supply chain efficiency. Against this backdrop, domestic brands, with their continuously improving product capabilities and deep cultural identity, are expected to further expand their market share. In addition, the female, children's, and professional sports markets show great potential, while green sustainability and personalized customization will also become important growth directions for the industry in the future.艾媒咨询 | 2025-2028年中国情绪消费与宠物产业生态商机研究报告
中国宠物经济产业正快速发展,其核心驱动力在于消费升级背景下,宠物角色从“功能性动物”向“情感陪伴家庭成员”转变,叠加人口结构变化带来的陪伴需求提升,推动涵盖食品、医疗、美容、训练、保险、殡葬等环节的产业链不断延伸和升级,未来增长潜力巨大,是中国消费市场中极具活力的新兴“蓝海”。iiMedia Research(艾媒咨询)数据显示,2025年中国宠物经济产业规模达8114亿元,同比增长15.7%,预计到2028年有望突破11500亿元。
China's pet economy industry is developing rapidly. The core driving force lies in the fact that under the background of consumption upgrade, the role of pets is transforming from "functional animals" to "emotional companions for family members". Coupled with the increased demand for companionship brought about by changes in population structure, this has driven the continuous extension and upgrading of the industrial chain covering food, medical care, beauty care, training, insurance, funeral services and other links. The future growth potential is huge. It is a highly dynamic emerging "blue ocean" in China's consumer market. iiMedia Research data shows that the scale of China's pet economy industry reached 811.4 billion yuan in 2025, with a year-on-year growth of 15.7%. It is expected to exceed 1.150 billion yuan by 2028.艾媒咨询 | 2025年中国在线音频市场消费行为调查数据
随着音频内容生态的持续升级,在线音频用户行为呈现多维特征,主要覆盖以通勤时段知识学习、睡前放松场景为例的碎片化应用领域,以有声书沉浸体验、播客社交互动为例的内容消费领域,以及智能硬件互联、AI语音交互为代表的技术融合领域。根据全球新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国在线音频市场消费行为调查数据》数据显示,喜马拉雅以45.52%的市场份额占据行业领先地位,头部效应显著。用户接触在线音频平台的主要渠道集中于内容分享平台(小红书、知乎等),占比达42.98%,内容丰富度则成为选择平台的核心考量。在用户行为层面,放松心情为用户的主导需求,有声书与脱口秀类节目以超32%的喜爱度并列内容偏好榜首。原创性与时效性被用户视为音频内容的核心竞争力。知识付费产品选择中,音质音色、内容丰富度及界面设计构成决策关键三角。艾媒咨询分析师认为,平台需强化内容生态建设,通过AI技术优化个性化推荐,提升创作者扶持力度以激发优质内容产出,同时深化智能硬件联动与场景适配,构建“内容+技术+场景”的全链条服务体系,方能持续激活用户价值。
With the continuous upgrading of audio content ecology, online audio user behavior presents multi-dimensional characteristics, mainly covering the fragmented application fields such as commuting knowledge learning and bedtime relaxation scenes, the content consumption fields such as audio book immersion experience and podcast social interaction, and the technology integration fields represented by intelligent hardware interconnection and AI voice interaction. According to the latest "Consumer behavior survey data of China's online audio market in 2025" released by iiMedia Research, a third-party data mining and analysis institution in the global new economy industry, Himalaya occupies the industry leader position with a market share of 45.52%, and the head effect is significant. The main channels for users to contact online audio platforms are concentrated in content sharing platforms (XiaoHongshu, Zhihu, etc.), accounting for 42.98%, and content richness has become the core consideration in choosing platforms. In terms of user behavior, relaxing mood is the dominant demand of users, and audiobooks and talk shows rank the top of the content preferences list with over 32% of the likes. Originality and timeliness are regarded by users as the core competitiveness of audio content. In the selection of paid knowledge products, sound quality, sound color, content richness and interface design constitute the key decision triangle.iiMedia Research believe that the platform needs to strengthen the content ecological construction, optimize personalized recommendation through AI technology, enhance creator support to stimulate quality content output, and deepen intelligent hardware linkage and scene adaptation, build a "content + technology + scene" full chain service system, in order to continue to activate user value.艾媒咨询 | 2025-2026年中国食品风味市场与消费趋势研究报告
随着居民消费结构从“生存型”向“享受型”加速升级,大众对食品风味的需求也不再局限于“甜、咸”等基础味觉层面,而是延伸至“品质安全、消费体验感、情感共鸣价值、文化认同属性”的多维诉求,这一需求转变为食品风味市场的升级迭代奠定了坚实基础。全球领先的新经济第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)发布的《2025-2026年中国食品风味市场与消费趋势研究报告》数据显示,2024年中国调味品市场规模已达6871亿元,同比增长16.0%;其中复合调味品市场规模为2301亿元。作为食品风味行业的重要支撑领域,调味品市场的稳健增长为整个食品风味行业的发展提供了有力保障。
在应用场景上,食品风味市场的覆盖范围广泛,已深度渗透至餐饮、休闲食品、冷冻食品等多个核心领域,其中餐饮行业的需求表现尤为突出。当前,餐饮行业正处于连锁化扩张的关键阶段,菜品风味的标准化与稳定性是连锁品牌抢占市场的核心竞争力,这一行业特性进一步推动了食品风味行业的技术创新与产品迭代。值得注意的是,消费者对餐饮风味的需求正持续升级。一方面,有64.88%的消费者认为,当前餐饮风味存在的核心痛点是同质化现象严重、缺乏独特性;另一方面,在风味创新方向上,78.43%的消费者明确期待餐饮企业能聚焦“健康化”升级。以健康化为核心的风味创新,正成为餐饮企业突破同质化困局、实现差异化竞争的关键抓手。
With the upgrading of residents' consumption structure, the public's demand for food flavors is no longer limited to basic taste levels such as sweet and salty, but has extended to multi-dimensional demands including quality and safety, consumption experience, emotional resonance value, and cultural identity attributes. This demand has laid a solid foundation for the upgrading and iteration of the food flavor market. Data from the "China Food Flavor Market and Consumption Trends Research Report 2025-2026" released by iiMedia Research, a world-leading third-party data mining and analysis institution for the new economy, shows that the scale of China's condiment market reached 687.1 billion yuan in 2024, with a year-on-year growth of 16.0%. Among them, the market size of compound condiments is 230.1 billion yuan. As an important supporting field of the food flavor industry, the steady growth of the condiment market provides a strong guarantee for the development of the entire food flavor industry.
In terms of application scenarios, the food flavor market has a wide coverage and has deeply penetrated into multiple core fields such as catering, snack foods, and frozen foods, among which the demand in the catering industry is particularly prominent. At present, the catering industry is at a critical stage of chain expansion. The standardization and stability of dish flavors are the core competitiveness for chain brands to capture the market. This industry characteristic further promotes technological innovation and product iteration in the food flavor industry. It is worth noting that consumers' demands for the flavor of food and beverages are continuously upgrading. On the one hand, 64.88% of consumers believe that the core pain point of current catering flavors is the severe homogenization and lack of uniqueness. On the other hand, in terms of flavor innovation, 78.43% of consumers clearly expect catering enterprises to focus on "health-oriented" upgrades. Flavor innovation centered on health is becoming a key approach for catering enterprises to break through the homogenization predicament and achieve differentiated competition.艾媒咨询 | 2025年中国小炒类餐饮行业发展状况及消费行为调查数据
在预制菜技术与标准化供应链的双重驱动下,中国小炒类餐饮行业正从规模扩张转向品质深耕,进入“效率与体验并重、细分与创新并行”的产业升级新阶段。根据全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国小炒类餐饮行业发展状况及消费行为调查数据》显示,2024年中国餐饮行业市场规模为55718亿元,同比增长7.4%,预计2025年市场规模将达59284亿元。此外,2024年中国预制菜市场规模已经达到4850亿元,预计2026年预制菜市场规模达到7490亿元。这表明预制菜正成为推动餐饮业标准化与规模化的重要力量,也为小炒品类在保持“锅气”与实现效率平衡方面提供了产业基础。
在中国消费者最常消费的小炒类型中,湖南小炒(如小炒黄牛肉)以53.40%的占比高居榜首,成为2025年消费者最常消费的小炒类型。川渝江湖菜(如辣子鸡)以49.75%的占比紧随其后。江西小炒(如余干辣椒炒肉)和闽菜小炒分别以25.44%和25.06%的占比位列第三和第四。与此同时,在消费者了解小炒类餐饮的信息渠道方面,大众点评以52.77%的占比领先,小红书以39.80%的占比位居第二,显示本地生活平台与内容社区已成为影响消费者决策的关键入口。这表明,中国小炒类餐饮市场已呈现“辣味主导、区域集中”的品类格局,且消费决策正深度依赖数字化内容平台,未来具备地域特色与线上运营能力的品牌将更具竞争优势。
艾媒咨询分析师认为,中国小炒类餐饮行业将呈现以下发展趋势:一是区域风味细分化,湘川菜系继续领跑,但区域性小众口味将借助预制菜技术实现标准化突围;二是运营模式双轨化,连锁品牌依托供应链优势加速市场整合,同时“明档现炒+社区小店”模式持续深耕体验经济;三是技术驱动智能化,AI火候控制与智能点餐系统提升出餐效率,数字平台成为引流主阵地;四是消费场景多元化,从单一正餐向“家庭厨房+轻食简餐+户外露营”多场景渗透。
Driven by the dual forces of pre-prepared food technology and standardized supply chains, China's stir-fry restaurant industry is shifting from scale expansion to quality deepening, entering a new stage of industrial upgrading characterized by "efficiency and experience in balance, and coexistence of segmentation and innovation". According to the latest "2025 China Stir-Fry Restaurant Industry Development Status and Consumer Behavior Survey Data" released by iiMedia Research (a leading third-party data mining and analysis agency for the new economy industry), the scale of China's catering industry in 2024 was 5,571.8 billion yuan, with a year-on-year growth of 7.4%. It is expected that the scale will reach 5,928.4 billion yuan in 2025. Additionally, the scale of China's pre-prepared food market has reached 485 billion yuan in 2024, and it is expected to reach 749 billion yuan in 2026. This indicates that pre-prepared food is becoming an important force driving the standardization and scale of the catering industry, and also provides an industrial foundation for small stir-fry categories to maintain "wok hei" and achieve efficiency balance.
Among the most frequently consumed stir-fry types by Chinese consumers, Hunan stir-fry (such as stir-fried yellow beef) leads with a 53.40% share, becoming the most frequently consumed stir-fry type in 2025. Sichuan and Chongqing street food (such as spicy chicken) follows closely with a 49.75% share. Jiangxi stir-fry (such as Yu Gan chili and pork) and Fujian stir-fry rank third and fourth with 25.44% and 25.06% shares respectively. Meanwhile, in terms of information channels for consumers to learn about stir-fry restaurants, Dianping leads with a 52.77% share, followed by Xiaohongshu with a 39.80% share, indicating that local life platforms and content communities have become key entry points influencing consumer decisions. This shows that the Chinese stir-fry restaurant market has presented a "dominance of spicy flavors and regional concentration" category pattern, and consumer decisions are deeply dependent on digital content platforms. In the future, brands with regional characteristics and online operation capabilities will have greater competitive advantages.
Analysts from iiMedia Research believe that the Chinese stir-fry restaurant industry will present the following development trends: first, regional flavor segmentation, with Hunan and Sichuan cuisines continuing to lead, but regional minority flavors will achieve standardized breakthroughs with the help of pre-prepared food technology; second, dual-track operation models, with chain brands accelerating market integration by leveraging supply chain advantages, while the "open kitchen + community small store" model continues to deepen the experience economy; third, technology-driven intelligence, with AI heat control and intelligent ordering systems improving meal delivery efficiency, and digital platforms becoming the main attraction; fourth, diversified consumption scenarios, from single formal dining to "home kitchen + light meals + outdoor camping" multi-scenario penetration.艾媒咨询 | 2025-2026年中国坚果炒货市场发展现状及消费趋势洞察报告
健康消费成为主流,中国坚果炒货市场正释放强劲增长活力。全球领先的新经济第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)发布的《2025-2026年中国坚果炒货市场发展现状及消费趋势洞察报告》数据显示,2024 年中国坚果炒货市场规模已突破3000亿元;预计到2029年,这一规模将进一步攀升至4283亿元,5年间有望形成超千亿的增量空间。消费者对坚果炒货的需求持续升温。从日常休闲零食到日常健康补充,这类产品已深度融入大众生活,消费频次与覆盖人群不断扩大,为市场增长注入了持久且强劲的动力。
Health-conscious consumption has become mainstream, and China's nut and roasted snack market is releasing strong growth vitality. Data from the 2025-2026 Report on the Development Status and Consumption Trend Insights of China's Nut and Roasted Snack Market released by iiMedia Research shows that the scale of China's nut and roasted snack market had exceeded RMB 300 billion in 2024. It is predicted that by 2029, this scale will further climb to RMB 428.3 billion, and an incremental space of over RMB 100 billion is expected to be formed in five years.
Consumer demand for nuts and roasted snacks continues to rise. From daily casual snacks to daily health supplements, such products have been deeply integrated into people's lives. The frequency of consumption and the scope of covered consumer groups are constantly expanding, injecting lasting and strong impetus into market growth.艾媒咨询 | 2025-2029年中国情绪经济消费趋势洞察报告
随着社会生活和工作节奏的加快,市场消费者对情绪舒缓与精神满足的消费需求日益增多,情绪经济逐渐成为重塑消费市场格局的重要力量。全球新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025-2029年中国情绪经济消费趋势洞察报告》数据显示,中国情绪经济市场规模呈上升趋势,2024年中国情绪经济市场规模达23077.67亿元,预计2029年将突破4.5万亿元。艾媒咨询分析师认为,随着情绪经济市场的不断发展与成熟,未来情绪经济有望持续保持高速增长,在满足消费者精神需求的同时,为经济增长注入新的活力,创造更多的商业机遇与社会价值。
With the acceleration of the pace of social life and work, the market consumers' demand for emotional relief and spiritual satisfaction is increasing day by day. The emotional economy has gradually become an important force in reshaping the consumer market pattern. According to the latest "Insight report on China's emotional economy consumption trends from 2025 to 2029" released by iiMedia Research, a third-party data mining and analysis institution for the global new economy industry, the market size of China's emotional economy is on the rise. In 2024, the market size of China's emotional economy will reach 2,307.767 billion yuan. It is expected to exceed 4.5 trillion yuan in 2029. Analysts from iiMedia Research believe that as the emotional economy market continues to develop and mature, the emotional economy is expected to maintain a high growth rate in the future. While meeting consumers' spiritual needs, it will inject new vitality into economic growth and create more business opportunities and social value.艾媒咨询 | 2025年中国大学生消费背景分析与消费行为调查数据
在社会经济发展与数字化浪潮的双重影响下,中国大学生消费市场呈现多元化特征。根据全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国大学生消费背景分析与消费行为调查数据》数据显示,高校毕业生人数呈持续增长态势。2015年高校毕业生人数为749万人,随后逐年稳步上升,2024年增至1179万人,这表明中国大学生消费市场前景广阔。在2025年中国大学生爱好情况中,运动、健身以37.06%的占比位居榜首,显示出大学生对健康生活方式的重视;二次元和游戏分别以31.12%和27.86%的占比紧随其后,反映出新兴文化和数字娱乐在大学生中的流行。在2025年中国大学生认为产品影响个人消费的因素中,品牌知名度以47.95%的比例成为影响大学生消费的最主要因素,其次是设计(41.30%)和促销活动(37.62%),这两个因素分别位列第二和第三,说明品牌知名度、产品设计和优惠力度都是大学生考虑的重要因素。艾媒咨询分析师指出,未来大学生消费市场将呈现结构多元化、场景数字化、理念绿色化三大趋势:消费从基础生活向知识投资、情感消费拓展;直播购物等数字化场景推动消费向即时交互升级;绿色商品与二手交易等可持续模式潜力释放。企业需紧扣Z世代 “性价比+社交裂变+智能交互” 逻辑提升竞争力,高校与家庭应通过 “消费教育+信用引导” 助力理性消费观形成。
Under the dual influence of social and economic development and the digital wave, the consumer market for college students in China presents diversified characteristics. According to the latest "Analysis of the consumption background and survey data of Chinese college students in 2025" released by iiMedia Research, a world-leading third-party data mining and analysis institution for the new economy industry, the number of college graduates shows a continuous growth trend. In 2015, the number of college graduates was 7.49 million. Subsequently, it has steadily increased year by year, reaching 11.79 million in 2024, which indicates that the consumer market for college students in China has broad prospects. In the hobbies of Chinese college students in 2025, sports and fitness ranked first with a proportion of 37.06%, demonstrating college students' emphasis on a healthy lifestyle. The second dimension and games followed closely with proportions of 31.12% and 27.86% respectively, reflecting the popularity of emerging cultures and digital entertainment among college students. In 2025, among the factors that Chinese college students believe products affect personal consumption, brand awareness, with a proportion of 47.95%, became the most significant factor influencing college students' consumption. Next came design (41.30%) and promotional activities (37.62%), which ranked second and third respectively. It is indicated that brand awareness, product design and discount intensity are all important factors that college students consider.Analysts from iiMedia Research point out that the future college student consumption market will present three major trends: structural diversification, digitalized scenarios, and green concepts. Consumption will expand from basic living to knowledge investment and emotional consumption. Digital scenarios such as live-streaming shopping drive consumption to upgrade towards real-time interaction. The potential of sustainable models such as green goods and second-hand transactions has been unleashed. Enterprises need to closely follow the logic of Generation Z of "cost performance + social viral + intelligent interaction" to enhance their competitiveness. Universities and families should help form a rational consumption concept through "consumption education + credit guidance".艾媒咨询 | 2025年中国饮料行业发展状况及消费行为调查数据
近年来,随着消费水平的不断提升,饮料消费场景愈发多元化,消费者的需求也变得更加细致。从最初的单一解渴需求,到如今涵盖社交、运动、美容、提神等多种需求,饮料市场正经历着前所未有的变革。根据全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国饮料行业发展状况及消费行为调查数据》显示,2024年中国饮料行业市场达到14263.5亿元,预计2026年可达16095.5亿元。随着消费需求的持续升级与产业数字化转型深化,中国饮料市场呈现多元化发展态势,主要体现在以线上直播购物、智能无人售货为代表的消费渠道升级,以低糖配方、功能成分为核心的健康需求驱动,以及以气泡水、电解质水为热点的品类创新趋势三大方向。
在2025年中国消费者常喝的饮料类型中,包装饮用水(37.30%)占据首位,茶饮料(32.90%)、果汁/蔬菜汁饮料(30.80%)及碳酸饮料(30.50%)紧随其后。此外,从信息获取渠道来看,内容分享平台(48.40%)与短视频平台(47.00%)是消费者了解饮料产品的核心阵地,两者占比均超过45%,充分证明了数字化媒介在当今饮料市场推广中不可或缺的战略价值。整体来看,消费者的消费选择清晰指向健康化趋势,同时饮料品牌需聚焦数字化阵地,以优质内容触达并引导消费者决策。
艾媒咨询分析师认为,中国饮料行业未来将呈现以下发展趋势。一是健康化与功能化持续深化,“低糖、零卡”成为基础需求,含有益生菌、透明质酸钠等功能性成分的饮料将成为市场新增量。二是品类边界进一步融合,茶、果汁、碳酸饮料等传统界限被打破,创新融合口味满足消费者猎奇心理。三是数字化营销成为核心阵地,品牌需通过内容平台与短视频直播,构建从种草到消费的闭环,精准触达年轻圈层。
In recent years, with the continuous improvement of consumption levels, the consumption scenarios of beverages have become increasingly diversified, and consumers' demands have become more detailed. From the initial single demand for quenching thirst to the current coverage of socializing, sports, beauty, and energy boosting, the beverage market is undergoing an unprecedented transformation. According to the latest "2025 China Beverage Industry Development Status and Consumer Behavior Survey Data" released by iiMedia Research (iimedia research), a leading third-party data mining and analysis institution for the new economy industry, the Chinese beverage market reached 1,426.35 billion yuan in 2024 and is expected to reach 1,609.55 billion yuan in 2026. With the continuous upgrading of consumption demands and the deepening of industrial digital transformation, the Chinese beverage market is showing a diversified development trend, mainly reflected in three directions: the upgrading of consumption channels represented by online live shopping and intelligent unmanned vending, the driving force of health demands centered on low-sugar formulas and functional ingredients, and the trend of category innovation with sparkling water and electrolyte water as hotspots.
Among the types of beverages that Chinese consumers often drink in 2025, packaged drinking water (37.30%) takes the lead, followed by tea beverages (32.90%), fruit/vegetable juice beverages (30.80%), and carbonated beverages (30.50%). In addition, in terms of information acquisition channels, content sharing platforms (48.40%) and short video platforms (47.00%) are the core areas for consumers to learn about beverage products, with both proportions exceeding 45%, fully demonstrating the indispensable strategic value of digital media in the promotion of the current beverage market. Overall, consumers' consumption choices clearly point to a trend towards health, and beverage brands need to focus on digital platforms to reach and guide consumers' decisions with high-quality content.
Analysts from iiMedia Research believe that the Chinese beverage industry will present the following development trends in the future. First, health and functionalization will continue to deepen, with "low sugar, zero calories" becoming basic demands, and beverages containing functional ingredients such as probiotics and sodium hyaluronate will become new market growth points. Second, category boundaries will further merge, with traditional boundaries between tea, fruit juice, and carbonated beverages being broken, and innovative fusion flavors will satisfy consumers' curiosity. Third, digital marketing will become the core battlefield, and brands need to build a closed loop from product promotion to consumption through content platforms and short video live streaming, precisely reaching the younger generation.
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