全球领先的新经济产业第三方数据挖掘与分析机构
关于“食物营养”的报告
艾媒咨询 | 2025年中国数字健康管理行业发展状况与用户行为调查数据
在技术革新与健康意识觉醒的双重驱动下,中国数字健康管理行业进入高速发展期。根据全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国数字健康管理行业发展状况与用户行为调查数据》数据显示,2024年中国体检市场规模为2374.3亿元,中国体检行业市场规模呈现稳定增长态势。在2025年中国健康管理平台用户使用健康管理类App原因中,改善睡眠质量的占比最高,达到63.57%;体型管理和促进肠道健康的占比分别位列第二和第三,分别为44.30%和40.09%。这说明睡眠质量、体型管理和肠道健康是健康管理平台用户使用健康管理App的主要原因。在2025年中国健康管理平台用户认为影响选择App的因素中,食物营养管理分析以46.73%的比例成为最突出的因素,显示出健康管理平台用户对营养管理的高度重视。其次,有免费的健身课程占比41.20%,有比较优惠的健身课程占比39.31%,显示出健康管理平台用户对健康管理App的功能性和实用性有较高要求。艾媒咨询分析师认为,未来中国数字健康管理行业将呈现三大趋势:技术上,AI诊断、可穿戴设备与 5G 远程监测加速落地,推动健康管理精准化;场景上,家庭健康监测、企业健康管理、社区养老服务等成为新增长点;生态上,“数字健康+保险+医疗” 跨界融合模式成熟,通过数据共享实现多方共赢。企业需聚焦用户体验与技术合规,在政策支持与消费需求驱动下,构建更具竞争力的数字健康生态。
Driven by both technological innovation and the awakening of health awareness, China's digital health management industry has entered a period of rapid development. According to the latest "Survey data on the development status and user behavior of China's digital health management industry in 2025" released by iiMedia Research, a world-leading third-party data mining and analysis institution for the new economy industry, the market size of China's physical examination industry shows a stable growth trend. The market size of physical examinations was 46.83 billion yuan in 2012, increasing to 59.26 billion yuan in 2013. Since then, it has been steadily growing every year, reaching 225.05 billion yuan in 2023 and climbing to 237.43 billion yuan in 2024. In the future, with the continuous enhancement of people's health awareness, the improvement of consumption capacity and the advancement of medical technology, the demand for physical examinations will continue to be released. The market size of China's physical examination industry is expected to maintain a growth trend in the future. Among the reasons why users of health management platforms in China used health management apps in 2025, the proportion of improving sleep quality was the highest, reaching 63.57%. The proportions of body shape management and promoting intestinal health ranked second and third respectively, being 44.30% and 40.09% respectively.This indicates that sleep quality, body shape management and intestinal health are the main reasons why users of health management platforms use health management apps. In 2025, among the factors that Chinese health management platform users believed influenced their choice of apps, the analysis of food nutrition management accounted for 46.73%, becoming the most prominent factor, demonstrating the high attention that health management platform users attach to nutrition management. Secondly, the proportion of free fitness courses is 41.20%, and the proportion of relatively favorable fitness courses is 39.31%, indicating that users of the health management platform have high requirements for the functionality and practicality of the health management App. Analysts from iiMedia Research believe that the industry will present three major trends in the future: Technically, AI diagnosis, wearable devices and 5G remote monitoring are accelerating their implementation, promoting the precision of health management; In terms of scenarios, family health monitoring, enterprise health management, and community elderly care services have become new growth points. Ecologically, the cross-border integration model of "digital health + insurance + medical care" is mature, achieving a win-win situation for all parties through data sharing. Enterprises need to focus on user experience and technical compliance, and build a more competitive digital health ecosystem driven by policy support and consumer demand.艾媒咨询 | 2025年中国预制鸡排消费行为调查数据
随着冷链物流技术的逐渐成熟,预制鸡排的储存和运输难题得到缓解,其市场范围开始从餐饮端向零售端拓展。在消费升级的大背景下,消费者对方便食品的品质、口味和营养要求不断提高,促使预制鸡排企业在产品研发、工艺优化和质量把控上持续投入,推动了预制鸡排市场的快速发展。根据全球新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国预制鸡排消费行为调查数据》数据显示,57.04% 的受访者将方便快捷置于首位,凸显出在快节奏生活模式下,消费者对预制食品便捷特性的高度依赖。在预制鸡排关注因素方面,安全因素以 58.88% 的高占比拔得头筹,远超其他选项,充分体现出消费者对食品安全问题的深切关注。在食品质量问题频发的当下,消费者对入口食品的安全性格外谨慎,预制鸡排作为加工食品,其原料来源、加工工艺、添加剂使用等安全相关方面,都直接影响消费者的购买决策。艾媒咨询分析师认为,虽然预制食品市场近年来发展迅速,但仍有部分消费者对预制鸡排的品质和营养存在疑虑,认为其不如新鲜制作的鸡肉健康。此外,一些消费者对预制食品的烹饪方式和口味不够熟悉,影响了他们的购买意愿。因此,提高消费者对预制鸡排的认知和接受度,是行业发展面临的一个重要挑战
With the gradual maturity of cold chain logistics technology, the storage and transportation problems of prefabricated chicken cutlet have been alleviated, and its market scope has begun to expand from the catering end to the retail end. In the context of consumption upgrading, consumers' requirements for the quality, taste and nutrition of convenience foods continue to improve, prompting prefabricated chicken cutlets enterprises to continue to invest in product research and development, process optimization and quality control, and promote the rapid development of the prefabricated chicken cutlets market. According to the latest "Consumption behavior survey data of prepared chicken steak in China in 2025" released by iiMedia Research, a third-party data mining and analysis institution in the global new economy industry, 57.04% of the respondents put convenience and convenience in the first place, highlighting that under the fast-paced life mode, Consumers rely heavily on the convenience of prepared foods. In terms of concern factors, safety factors topped the list with a high proportion of 58.88%, far exceeding other options, fully reflecting consumers' deep concern about food safety issues. In the frequent occurrence of food quality problems, consumers are extremely cautious about the safety of imported food, prepared chicken steak as a processed food, its raw material source, processing technology, additive use and other safety-related aspects directly affect consumers' purchasing decisions. Analysts from Imedia Consulting believe that although the prepared food market has developed rapidly in recent years, there are still some consumers who have doubts about the quality and nutrition of prepared chicken chops, believing that it is not as healthy as fresh chicken. In addition, some consumers are not familiar enough with the cooking methods and tastes of prepared foods, affecting their purchase intentions. Therefore, improving consumer awareness and acceptance of prepared chicken chops is an important challenge for the development of the industry.艾媒咨询 | 2025-2026年中国运动营养食品市场消费趋势研究报告
依据国家规划,到2025年中国体育产业总规模将达到5万亿元,增加值占国内生产总值比重达到2%,居民体育消费总规模也将突破2.8万亿元。当前中国体育产业正迎来新的发展机遇期,各细分领域借助整体产业的扩容,获得了更广阔的增长空间。大众健康观念的提升与对高品质生活的追求,也为运动营养食品市场发展创造了有利条件。目前该市场处于基数小、增速快的发展期,随着行业创新不断深化、应用场景持续拓展,未来增长潜力有望加速释放。iiMedia Research(艾媒咨询)数据显示,预计到2030年,中国运动营养食品市场规模将增至209.3亿元。
According to national plans, by 2025, the total scale of China's sports industry will reach 5 trillion yuan, with its added value accounting for 2% of the gross domestic product (GDP), and the total scale of residents' sports consumption will also exceed 2.8 trillion yuan. Currently, China's sports industry is entering a new period of development opportunities, and various segmented fields have gained broader growth space driven by the expansion of the overall industry.The improvement of the public's health awareness and the pursuit of a high-quality life have also created favorable conditions for the development of the sports nutrition food market. At present, this market is in a development stage with a small base and rapid growth. As industry innovation continues to deepen and application scenarios expand, its growth potential is expected to be released at an accelerated pace in the future.Data from iiMedia Research shows that the market size of China's sports nutrition food is expected to increase to 209.3 billion yuan by 2030.艾媒咨询 | 2024年中国山茶油行业消费趋势洞察报告
随着人民健康意识的提升和消费者对高品质食用油需求的增加,茶油作为健康食用油的代表,其市场需求持续增长。iiMedia Research(艾媒咨询)数据显示,中国山茶油市场整体呈上升趋势,2023年中国山茶油市场规模达707.5亿元,预计2027年中国山茶油市场规模有望达982.3亿元。全球新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2024年中国山茶油行业消费趋势洞察报告》数据显示,超过一半的消费者关注山茶油的营养成分(56.9%)和配料表纯净度(56.7%);相比非有机山茶油,消费者普遍认为有机山茶油具有更高的营养价值、更健康,有机山茶油市场潜力巨大。
With the improvement of people's health awareness and the increase in consumer demand for high-quality edible oil, tea oil, as a representative of healthy edible oil, continues to grow in market demand. According to the latest "Insight Report on Consumption Trends in China's Camellia Oil Industry in 2024 " released by iiMedia Research, a third-party data mining and analysis institution in the global new economy industry, the overall Chinese camellia oil market is on the rise, with a market size of 70.75 billion yuan in 2023 and an expected 98.23 billion yuan in 2027. According to iiMedia Research, over half of consumers are concerned about the nutritional content (56.9%) and ingredient purity (56.7%) of camellia oil; Compared to non organic camellia oil, consumers generally believe that organic camellia oil has higher nutritional value and is healthier, and the market potential for organic camellia oil is enormous.艾媒咨询 | 2025年中国水果市场消费行为分析报告
水果作为人们日常生活中不可或缺的食品,其市场规模庞大且持续增长。随着消费者健康意识的提升、生活水平的提高,以及物流和保鲜技术的发展,水果市场呈现出多元化、高品质化的发展趋势。根据全球新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国水果市场消费行为分析报告》数据显示,53.06% 的消费者表达出购买意愿,这一占比最高,彰显出强劲的消费需求。在水果品类选择上,口感和风味更佳的有机或绿色认证水果备受青睐,占比达49.91%,契合当下消费者对高品质生活的追求。而在关注点方面,42.54% 的消费者将提升安全性、减少农药残留视为关键,凸显出食品安全问题在消费者心中的核心地位。这意味着水果行业在未来发展中,需着重优化品质,扩大有机、绿色水果的供应,严格把控农药残留,以此满足消费者需求,抢占市场先机。艾媒咨询分析师认为,水果市场作为一个庞大且充满活力的市场,具有广阔的发展前景。在消费升级和技术创新的推动下,水果市场将朝着健康、品质、便捷、多样化的方向发展。
As an indispensable food in People's Daily life, fruit has a large and growing market. With the improvement of consumers' health awareness, the improvement of living standards and the development of logistics and preservation technology, the fruit market has shown a diversified and high-quality development trend. According to the latest "Analysis Report on China fruit market Consumption behavior in 2025" released by iiMedia Research, a third party data mining and analysis institution in the global new economy industry, 53.06% of consumers expressed their intention to buy, which accounts for the highest proportion, highlighting strong consumer demand. In the selection of fruit categories, organic or green certified fruits with better taste and flavor are favored, accounting for 49.91%, which is in line with the current consumers' pursuit of high-quality life. In terms of concerns, 42.54% of consumers regard improving safety and reducing pesticide residues as the key, highlighting the core position of food safety issues in the minds of consumers. This means that in the future development of the fruit industry, it is necessary to focus on optimizing the quality, expanding the supply of organic and green fruits, and strictly controlling pesticide residues in order to meet consumer demand and seize market opportunities. Imedia Consulting analysts believe that the fruit market, as a large and dynamic market, has broad prospects for development. Driven by consumption upgrading and technological innovation, the fruit market will develop in the direction of health, quality, convenience and diversification.艾媒咨询 | 2025-2028年中国情绪消费与宠物产业生态商机研究报告
中国宠物经济产业正快速发展,其核心驱动力在于消费升级背景下,宠物角色从“功能性动物”向“情感陪伴家庭成员”转变,叠加人口结构变化带来的陪伴需求提升,推动涵盖食品、医疗、美容、训练、保险、殡葬等环节的产业链不断延伸和升级,未来增长潜力巨大,是中国消费市场中极具活力的新兴“蓝海”。iiMedia Research(艾媒咨询)数据显示,2025年中国宠物经济产业规模达8114亿元,同比增长15.7%,预计到2028年有望突破11500亿元。
China's pet economy industry is developing rapidly. The core driving force lies in the fact that under the background of consumption upgrade, the role of pets is transforming from "functional animals" to "emotional companions for family members". Coupled with the increased demand for companionship brought about by changes in population structure, this has driven the continuous extension and upgrading of the industrial chain covering food, medical care, beauty care, training, insurance, funeral services and other links. The future growth potential is huge. It is a highly dynamic emerging "blue ocean" in China's consumer market. iiMedia Research data shows that the scale of China's pet economy industry reached 811.4 billion yuan in 2025, with a year-on-year growth of 15.7%. It is expected to exceed 1.150 billion yuan by 2028.艾媒咨询 | 2025-2026年中国养生茶饮行业现状研究及消费者洞察报告
健康消费已成为国民消费升级的核心方向。在此背景下,养生茶饮作为“健康+饮品”的跨界赛道,凭借功能性与便利性的融合优势,逐渐从边缘品类走向消费主流,成为中国饮品市场的核心增长极。iiMedia Research(艾媒咨询)数据显示,2025年中国养生茶饮市场规模将达642.7亿元,同比增长25.3%,预计2028年将突破千亿元。
Health consumption has become the core direction of the national consumption upgrade. Against this backdrop, health-preserving tea beverages, as a cross-border track of "health + drinks", have gradually moved from a marginal category to the mainstream of consumption by leveraging the integrated advantages of functionality and convenience, becoming a core growth pole in China's beverage market. iiMedia Research data shows that the market size of health tea beverages in China is expected to reach 64.27 billion yuan in 2025, with a year-on-year growth of 25.3%. It is projected to exceed 100 billion yuan by 2028.艾媒咨询 | 2025-2026年中国坚果炒货市场发展现状及消费趋势洞察报告
健康消费成为主流,中国坚果炒货市场正释放强劲增长活力。全球领先的新经济第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)发布的《2025-2026年中国坚果炒货市场发展现状及消费趋势洞察报告》数据显示,2024 年中国坚果炒货市场规模已突破3000亿元;预计到2029年,这一规模将进一步攀升至4283亿元,5年间有望形成超千亿的增量空间。消费者对坚果炒货的需求持续升温。从日常休闲零食到日常健康补充,这类产品已深度融入大众生活,消费频次与覆盖人群不断扩大,为市场增长注入了持久且强劲的动力。
Health-conscious consumption has become mainstream, and China's nut and roasted snack market is releasing strong growth vitality. Data from the 2025-2026 Report on the Development Status and Consumption Trend Insights of China's Nut and Roasted Snack Market released by iiMedia Research shows that the scale of China's nut and roasted snack market had exceeded RMB 300 billion in 2024. It is predicted that by 2029, this scale will further climb to RMB 428.3 billion, and an incremental space of over RMB 100 billion is expected to be formed in five years.
Consumer demand for nuts and roasted snacks continues to rise. From daily casual snacks to daily health supplements, such products have been deeply integrated into people's lives. The frequency of consumption and the scope of covered consumer groups are constantly expanding, injecting lasting and strong impetus into market growth.艾媒咨询 | 2026年中国果干蜜饯行业创新及消费者洞察报告
随着国民人均可支配收入稳步提升,消费者对休闲食品的需求逐步增加。作为休闲食品的重要细分品类,果干蜜饯市场迎来更广阔的发展空间。根据全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2026年中国果干蜜饯行业创新及消费者洞察报告》显示,2024年中国果干蜜饯市场规模达1883亿元,同比增长28.9%,预计2028年有望达到3353亿元。艾媒咨询分析师认为,随着中国居民健康观念的升级,营养均衡、膳食平衡已成为消费者选购食品的核心考量。未来行业将朝着健康化、品质化的方向升级,通过优质原料甄选、先进工艺革新与多元口味创新,打造兼具健康属性与味蕾体验的产品,精准契合消费者的多元需求。
With the steady increase in per capita disposable income of the nation's residents, the demand for snack foods among consumers has gradually risen. As an important subcategory of snack foods, the dried fruit and preserved fruit market is embracing a broader development space. According to the latest "2026 China Dried Fruit and Preserved Fruit Industry Innovation and Consumer Insights Report" released by iiMedia Research, a leading third-party data mining and analysis agency for the new economy industry, the market size of dried fruit and preserved fruit in China reached 188.3 billion yuan in 2024, growing by 28.9% year-on-year. It is expected to reach 335.3 billion yuan by 2028. Analysts from iiMedia Research believe that with the upgrading of Chinese residents' health concepts, balanced nutrition and dietary balance have become the core considerations for consumers when purchasing food. In the future, the industry will upgrade towards healthiness and quality, creating products that combine health attributes and taste experiences through the selection of high-quality raw materials, advanced technological innovations, and diverse flavor innovations, precisely meeting the diverse needs of consumers.艾媒咨询 | 2025-2026年中国水产行业现状及消费趋势洞察报告
中国水产行业正处于转型发展的关键阶段,传统养殖模式逐步向绿色化、智能化、数字化方向转变,循环水养殖、深远海养殖等新技术应用日益广泛。随着消费升级,市场对高品质、高附加值水产品的需求增长明显,预制菜等加工产品成为新增长点。行业同时面临环保压力加大、养殖成本上升等挑战,绿色可持续发展成为共识。产业链整合加速,龙头企业通过技术升级和品牌建设提升竞争力。国际贸易环境复杂多变,出口企业积极开拓新兴市场。整体来看,水产行业正从规模扩张向质量效益转型,科技创新和产业融合将成为未来主要发展方向。
全球新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025-2026年中国水产行业现状及消费趋势洞察报告》数据显示,消费者对水产品的需求呈现鲜明特征:超七成消费者偏好粗加工及生鲜/冷冻产品,反映出市场对食材新鲜度和原汁原味的追求,这要求企业必须强化冷链物流建设并规范加工标准;与此同时,即食零食类深加工产品凭借便捷性、口感和营养优势,以70.9%的占比成为最受欢迎的品类,充分契合现代快节奏生活方式的消费需求。
艾媒咨询分析师认为,中国水产行业需把握消费升级与技术变革的双重机遇,在保障传统产品品质的同时,加快深加工产品的创新研发。随着Z世代成为消费主力,个性化、健康化的水产零食及预制菜品将迎来更大发展空间。行业应通过构建从养殖到销售的数字化全链路,提升产品溯源能力和供应链效率,在满足多元化消费需求中实现高质量发展。
China's fishery industry is at a critical stage of transformation and development. Traditional aquaculture models are gradually shifting toward greener, smarter, and more digital approaches, with technologies like recirculating aquaculture systems (RAS) and deep-sea farming seeing increasing adoption. As consumption upgrades, demand for high-quality, high-value-added aquatic products has grown significantly, with processed items like ready-to-eat meals emerging as a new growth driver. However, the industry also faces challenges such as rising environmental pressures and increasing farming costs, making green and sustainable development a shared priority. Supply chain integration is accelerating, with leading companies enhancing competitiveness through technological upgrades and brand building. Amid a complex and volatile global trade environment, exporters are actively exploring emerging markets. Overall, the sector is transitioning from scale expansion to quality-driven growth, with technological innovation and industrial integration set to shape its future direction.
According to the latest “2025-2026 China's Fishery Industry Status and Consumption Trend Insight Report” released by iiMedia Research, a third-party global new-economy industry data mining and analysis firm, consumer preferences for aquatic products exhibit distinct characteristics: over 70% favor minimally processed or fresh/frozen products, reflecting a market demand for freshness and original flavor—prompting companies to strengthen cold-chain logistics and standardize processing practices. Meanwhile, ready-to-eat snack-type deep-processed products, valued for their convenience, taste, and nutritional benefits, dominate as the most popular category at 70.9%, aligning well with modern fast-paced lifestyles.
iiMedia Research analysts suggest that China's fishery industry must seize the dual opportunities of consumption upgrades and technological transformation. While maintaining the quality of traditional products, it should accelerate R&D in deep-processed innovations. As Gen Z becomes the core consumer base, personalized and health-oriented aquatic snacks and prepared dishes will gain further traction. The industry should establish a fully digitalized supply chain—from farming to sales—to enhance traceability and operational efficiency, achieving high-quality development by meeting diverse consumer demands.
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