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艾媒咨询 | 2025年中国中药茶饮行业发展状况与消费行为调查数据
在健康消费的浪潮下,中药茶饮这一“健康+饮品”的跨界赛道强势崛起。根据全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国中药茶饮行业发展状况与消费行为调查数据》显示,2024年中国养生茶饮市场规模为512.8亿元,预计2028年中国养生茶饮市场规模将达到1189.5亿元。随着现代生活节奏加快和健康理念深入人心,养生茶饮凭借其天然、健康的特性日益受到消费者青睐。在中医药文化复兴和“药食同源”理念的影响下,市场涌现出越来越多创新产品,持续推动了中国养生茶饮市场规模显著增长,显示出强劲的发展动力与广阔的市场前景。
中国消费者饮用中药茶饮的方式中,“个人熬煮”占比最高(67.10%),反映出对传统制备方式的显著偏好;线下门店现制消费亦占相当比例(47.56%),显示现制茶饮市场具备良好基础。在饮用场景方面,“身体不适时”占比达74.45%,表明中药茶饮在缓解症状方面的功能性认知深入人心;而“疲劳困乏时”饮用比例也达43.91%,说明其在提神醒脑方面亦具市场需求。整体来看,中药茶饮消费仍高度依赖“药食同源”的文化认同,既被视作缓解特定症状的功能饮品,也逐步融入日常,成为调节身心的健康生活方式。
艾媒咨询分析师认为,中国中药茶饮行业未来将呈现以下三大发展趋势。一是产业现代化与标准化。行业竞争将向上游延伸,推动中药材原料的规范化种植与可追溯体系建设。同时,依托现代萃取技术与生产工艺升级,实现风味与功效的稳定输出,为规模化扩张奠定坚实基础。二是产品功能精准化与多元化。中药茶饮企业将针对睡眠管理、体重控制、情绪舒压等细分需求,开发成分与靶向更明确的精准化产品,满足多元化的健康消费场景。三是消费体验日常化与时尚化,中药茶饮将持续淡化“药感”,强化“时尚养生”标签,深度融入年轻人的日常办公与社交生活,完成从功能性饮品到生活方式品牌的进化。
Under the wave of health consumption, the cross-border track of traditional Chinese medicine tea, which combines "health" and "beverages", has risen strongly. According to the latest "2025 Development Status and Consumer Behavior Survey Data of Traditional Chinese Medicine Tea Industry in China" released by iiMedia Research, a leading third-party data mining and analysis institution for the new economy industry, the market size of health-preserving tea in China was 51.28 billion yuan in 2024, and it is expected to reach 118.95 billion yuan in 2028. With the acceleration of modern life pace and the deepening of health concepts, health-preserving tea, with its natural and healthy characteristics, is increasingly favored by consumers. Under the influence of the revival of traditional Chinese medicine culture and the concept of "food and medicine sharing the same origin", more and more innovative products have emerged in the market, continuously driving the significant growth of the market size of health-preserving tea in China, demonstrating strong development momentum and broad market prospects.
Among the ways Chinese consumers drink traditional Chinese herbal tea, "personal brewing" accounts for the highest proportion (67.10%), reflecting a significant preference for traditional preparation methods; consumption at offline stores also takes up a considerable share (47.56%), indicating a solid foundation for the market of freshly made herbal tea. In terms of consumption scenarios, "when feeling unwell" accounts for 74.45%, demonstrating that the functional perception of traditional Chinese herbal tea in alleviating symptoms is deeply rooted in people's minds; while "when feeling tired and sleepy" also has a consumption ratio of 43.91%, suggesting that there is also market demand for its ability to refresh and invigorate. Overall, the consumption of traditional Chinese herbal tea still highly relies on the cultural recognition of "food and medicine sharing the same origin", being regarded not only as a functional drink for specific symptoms but also gradually integrating into daily life as a healthy lifestyle for regulating the body and mind.
Analysts from iiMedia Research believe that the traditional Chinese medicine tea industry in China will present the following three major development trends in the future. First, industrial modernization and standardization. Industry competition will extend to the upstream, promoting the standardized planting of traditional Chinese medicinal materials and the construction of traceability systems. At the same time, relying on modern extraction technology and production process upgrades, stable flavor and efficacy output will be achieved, laying a solid foundation for large-scale expansion. Second, product function precision and diversification. Traditional Chinese medicine tea enterprises will develop more precise products targeting specific needs such as sleep management, weight control, and stress relief, to meet diverse health consumption scenarios. Third, daily and fashionable consumption experience. Traditional Chinese medicine tea will continue to reduce the "medicinal taste", strengthen the "fashionable health preservation" label, and deeply integrate into the daily office and social life of young people, completing the evolution from a functional drink to a lifestyle brand.艾媒咨询 | 2025-2026年中国新式茶饮行业发展现状与消费趋势调查分析报告
随着消费升级与中华文化崛起,中国新式茶饮行业已成为全球消费品市场的创新标杆。iiMedia Research(艾媒咨询)数据显示,2024年中国新式茶饮市场规模达3547.2亿元,同比增长6.4%,预计到2028年有望突破4000亿元。中国新式茶饮行业将进入“精耕细作”的新阶段,企业需在健康化产品研发、数字化运营能力及体验化消费场景打造方面形成综合优势,同时通过出海拓展全球市场,才能实现可持续增长。With the upgrading of consumption and the rise of Chinese culture, the new-style tea beverage industry in China has become an innovation benchmark in the global consumer goods market. iiMedia Research data shows that the market size of new-style tea beverages in China reached 354.72 billion yuan in 2024, increasing by 6.4% year-on-year. It is expected to exceed 400 billion yuan by 2028. The new-style tea beverage industry in China is about to enter a new stage of "meticulous cultivation". Enterprises need to form comprehensive advantages in the research and development of healthy products, digital operation capabilities and the creation of experiential consumption scenarios. At the same time, they should expand the global market by going global to achieve sustainable growth.
艾媒咨询 | 2025年中国新式茶饮大数据研究及消费行为调查数据
随着消费者健康意识提升、口味需求多元化,新式茶饮行业正经历深度变革,市场竞争激烈,行业已步入存量竞争阶段。全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国新式茶饮大数据研究及消费行为调查数据》数据显示,2024年中国新式茶饮行业市场规模为3547.2亿元,预计未来几年中国新式茶饮市场规模仍将保持稳定增长态势,到2028年有望突破4000亿元,这一增长态势揭示新式茶饮行业已从单一饮品消费升级为融合文化体验、健康生活、社交互动的复合型产业。中国新式茶饮消费者中,每周购买2-3次的消费者占比最高,达到69.76%,每周购买4-6次和购买1次及以下的消费者分别占比18.31%和9.57%,每周购买6次以上的消费者仅占2.36%;64.63%的消费者表示未来购买意愿“不变”,22.75%的消费者表示购买意愿会“增多”,而12.62%的消费者表示购买意愿会“减少”。反映了新式茶饮在中国市场的受欢迎程度,并且大多数消费者对新式茶饮的购买意愿保持稳定。
艾媒咨询分析师指出,在未来中国新式茶饮市场竞争加剧,价格内卷持续,低价产品占比上升挤压利润空间,行业从增量竞争转向存量博弈,中小品牌生存难度加大。同时消费需求升级推动产品向健康化、功能化、个性化延伸,拓展消费场景,AI、大数据等技术深度渗透供应链管理、门店运营、用户服务等环节,优化成本结构,增强供应链响应速度与消费体验。头部企业通过全球化采购、自建生产基地与仓储物流网络,强化原料把控能力,降低中间成本,支撑规模化扩张。
With the improvement of consumers' health awareness and the diversification of taste demands, the new-style tea beverage industry is undergoing profound changes. The market competition is fierce, and the industry has entered a stage of competition for existing customers. According to the latest "2025 China New-Style Tea Beverage Big Data Research and Consumer Behavior Survey Data" released by iiMedia Research, a globally leading third-party data mining and analysis institution for the new economy industry, the market size of China's new-style tea beverage industry will be 354.72 billion yuan in 2024. It is expected that the market size of new-style tea beverages in China will continue to maintain a stable growth trend in the coming years, and is likely to exceed 400 billion yuan by 2028. This growth trend indicates that the new-style tea beverage industry has upgraded from a single beverage consumption to a composite industry integrating cultural experience, healthy living and social interaction. Among Chinese consumers of new-style tea beverages, those who purchase 2-3 times a week account for the highest proportion, reaching 69.76%. Those who purchase 4-6 times a week and those who purchase once or less account for 18.31% and 9.57% respectively. Consumers who purchase more than 6 times a week only account for 2.36%. 64.63% of consumers indicated that their future purchasing intention would remain "unchanged", 22.75% said it would "increase", while 12.62% said it would "decrease". This reflects the popularity of new-style tea beverages in the Chinese market, and the purchasing intention of the majority of consumers for new-style tea beverages remains stable.
Analysts from iiMedia Research pointed out that in the future, competition in China's new-style tea beverage market will intensify, price competition will continue, and the proportion of low-priced products will rise, squeezing profit margins. The industry will shift from incremental competition to a zero-sum game, making it more difficult for small and medium-sized brands to survive. At the same time, the upgrading of consumer demand drives products to extend towards health, functionality and personalization, expanding consumption scenarios. Technologies such as AI and big data deeply penetrate supply chain management, store operation, user service and other links, optimizing the cost structure and enhancing the response speed of the supply chain and the consumption experience. Leading enterprises strengthen their raw material control capabilities, reduce intermediate costs and support large-scale expansion through global procurement, self-built production bases and warehousing and logistics networks.
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