全球领先的新经济产业第三方数据挖掘与分析机构
关于“休闲食品”的报告
艾媒报告 |2019年中国休闲食品电商行业研究与发展报告
报告涉及的相关企业或品牌:三只松鼠、百草味、良品铺子、达利食品、桃李面包、绝味食品、周黑鸭、洽洽食品、煌上煌、上海梅林、盐津铺子、黑芝麻、亲亲食品、嘉士利集团、来伊份、有友、天猫、淘宝、京东、苏宁易购
2018年中国休闲食品电商市场销售额为621.3亿元,增速达到23.4%。iiMedia Research(艾媒咨询)预测,未来中国休闲食品电商市场规模将进一步扩大,到2020年中国休闲食品电商市场销售额将达到964.0亿元。目前中国休闲食品电商市场头部企业相对稳定,三只松鼠、百草味、良品铺子连续三年成为TOP3企业。但市场集中度相对分散,2018年市场份额前五名企业的市占率总和不到5%。受健康、原生态、养生等概念驱动,2018年坚果销售增长率达16.3%,阿里平台坚果类产品销量约占零食类产品的25.0%。“科学配比”、“干湿分离”、小包装化的坚果产品销量大涨,2018年的每日坚果销量占整体坚果销量近四分之一,成为新的市场增长点。
In 2018, China's leisure food e-commerce market saw sales of 62.13 billion yuan, up 23.4 percent. iiMedia Research predicts that the size of China's leisure food e-commerce market will be further expanded in the future, and the sales volume of China's leisure food e-commerce market will reach 96.40 billion yuan by 2020. At present, the top enterprises in China's leisure food e-commerce market are relatively stable, with three squirrels, Baicao and Liangpin shops becoming TOP3 enterprises for three consecutive years. But market concentration is relatively fragmented, with the top five companies accounting for less than 5% of the total market share in 2018. Driven by the concepts of health, original ecology and health preservation, the sales growth rate of nuts reached 16.3% in 2018, and the sales volume of nuts products on ali platform accounted for about 25.0% of that of snacks. Sales of “scientific mix“, “separation of dry and wet“ and small package nuts have soared. In 2018, the daily sales of nuts account for nearly a quarter of the total sales of nuts, becoming a new market growth point.艾媒咨询|2021-2022年中国休闲食品产业现状及消费行为数据研究报告
本报告涉及的案例/品牌/企业:卫龙,三只松鼠,轩妈食品,王小卤
进入第三消费时代后,中国消费者的个性化、多元化需求开始浮现,近年来休闲食品行业浮现了一大批新锐品牌。iiMedia Research(艾媒咨询)数据显示,从2010年到2021年中国休闲食品行业市场规模从4100亿元持续增长至11562亿元,预计2022年增速达7.2%,市场规模达12391亿元。人们越发有意识地关注产品配料,盐、糖、油脂含量成为人们评判食品健康与否的重要标尺,消费者对于休闲食品的健康、成分已经逐渐成为普遍需求。
After entering the third consumption era, the personalized and diversified needs of Chinese consumers began to emerge. In recent years, a large number of cutting-edge brands have emerged in the leisure food industry. According to iimedia research, from 2010 to 2021, the market scale of China's leisure food industry continued to grow from 410 billion yuan to 1156.2 billion yuan. It is expected that the growth rate will reach 7.2% and the market scale will reach 1239.1 billion yuan in 2022. People pay more and more attention to product ingredients. The content of salt, sugar and oil has become an important yardstick for people to judge whether food is healthy or not. Consumers' health and composition of leisure food have gradually become a common demand.中国食品科学技术学会×艾媒咨询 | 2023-2024年中国方便粉面食品行业发展研究报告
2023年9月4-6日,由中国食品科学技术学会主办的第二十三届中国方便食品大会暨方便食品展在北京召开。大会围绕“变局中的拓展与延伸”,探讨在内需不足的压力下,如何驱动行业向上提升。历经20余年的精心培育,方便食品大会已成为涵盖方便面(米粉、粉丝)、挂面、冷冻食品、调味面制品、自加热食品及方便休闲食品、咸味香精调味料、加工设备、冷链装备、产品包装等上下游全产业链的行业年度盛会,为中国方便食品产业的创新发展提供了强有力的科技支撑。会上,中国食品科学技术学会与iiMedia Research(艾媒咨询)联合发布了《2023-2024年中国方便粉面食品行业发展研究报告》。
艾媒咨询 | 2025年中国火锅行业发展现状及消费行为调查数据
近年来,中国火锅行业凭借强大韧性与创新活力稳健发展。根据全球领先的新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2025年中国火锅行业发展现状及消费行为调查数据》数据显示,中国火锅行业市场规模呈现先升后降再回升的态势。2024年中国火锅行业市场规模为6413亿元,2025年预计将攀升至6689亿元。整体来看,火锅行业市场规模虽有波动,但长期保持增长趋势,展现出较强的市场韧性和发展潜力。在2025年中国消费者喜欢吃火锅原因中,食材丰富、口味丰富,满足不同人的喜好占比最高,达到50.45%;其次是冬天吃火锅可以御寒养胃,驱除体内湿气,占比48.86%。这些数据显示,口味丰富可以满足不同人所喜好和个人养生是消费者喜爱吃火锅的主要原因。在2025年中国消费者选择火锅店时考虑因素中,特色菜品以35.34%的占比成为消费者选择火锅店时最重要的考虑因素。其次是价格优惠和品牌口碑,分别占比32.93%和32.71%,表明消费者对价格和品牌同样重视。就餐氛围和店内环境也较为重要,占比分别为32.60%和30.63%。
艾媒咨询分析师认为,未来火锅行业将在产品创新维度持续拓展,从食材、锅底到跨品类融合不断突破边界;随着健康饮食理念深入人心,清淡、养生锅底的市场份额将进一步扩大;供应链领域,企业与品牌的合作将从单纯供应向深度共创转变,加速新品研发与市场响应,有效缩短跨品类产品演变周期。企业需精准把握消费者需求变化,通过产品创新、供应链优化、提升性价比等方式构建竞争优势,同时也要积极应对价格战、同质化竞争以及食品安全监管等挑战。
In recent years, the Chinese hot pot industry has developed steadily by virtue of its strong resilience and innovative vitality. According to the latest "Survey data on the current development status and consumer behavior of China's hot pot industry in 2025" released by iiMedia Research, a globally leading third-party data mining and analysis institution for the new economy industry, the market size of China's hot pot industry shows a trend of rising first, then falling, and finally recovering. The market size of China's hot pot industry was 641.3 billion yuan in 2024 and is expected to rise to 668.9 billion yuan in 2025. Overall, although the market size of the hot pot industry has fluctuated, it has maintained a long-term growth trend, demonstrating strong market resilience and development potential. Among the reasons why Chinese consumers like to eat hot pot in 2025, the proportion of rich ingredients and diverse flavors that meet the preferences of different people is the highest, reaching 50.45%. Secondly, eating hot pot in winter can help keep warm, nourish the stomach and eliminate dampness in the body, accounting for 48.86%. The rich flavors of these data can meet the preferences of different people and personal health preservation, which is the main reason why consumers love to eat hot pot. In 2025, among the factors that Chinese consumers consider when choosing a hot pot restaurant, specialty dishes will account for 35.34%, becoming the most important consideration for consumers when making a choice. Secondly, there are price discounts and brand reputation, accounting for 32.93% and 32.71% respectively, indicating that consumers attach equal importance to both price and brand. The dining atmosphere and the in-store environment are also quite important, accounting for 32.60% and 30.63% respectively.
Analysts from iiMedia Research believe that in the future, the hot pot industry will continue to expand in the dimension of product innovation, constantly breaking boundaries from ingredients, pot bases to cross-category integration. As the concept of healthy eating takes root in people's hearts, the market share of light and health-preserving pot bases will further expand. In the supply chain field, the cooperation between enterprises and brands will shift from simple supply to in-depth co-creation, accelerating the research and development of new products and market response, and effectively shortening the evolution cycle of cross-category products. Enterprises need to accurately grasp the changes in consumer demands, build competitive advantages through product innovation, supply chain optimization, and enhancing cost performance, etc. At the same time, they should also actively respond to challenges such as price wars, homogeneous competition, and food safety supervision.艾媒咨询|2024年中国果干蜜饯行业创新及消费者洞察报告
随着经济的不断发展,消费者对食品安全和健康饮食的关注度日益提升,多元化的营养健康需求为中国休闲食品行业的发展提供了巨大的机遇。全球新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2024年中国果干蜜饯行业创新及消费者洞察报告》数据显示,果干蜜饯类产品营养价值较高,在休闲食品中占据重要地位,2023年中国果干蜜饯产品市场规模达1462亿元,2019-2023年复合增长率达24.0%,预计2028年市场规模有望增至3353亿元。随着中国居民消费水平的提升,消费者在食品方面的消费支出也随之增加,营养均衡、膳食平衡成为了消费者的首要关注因素。在健康消费趋势下,能够兼具口味和健康、符合消费者多元需求的产品有望成为行业主流。
With the continuous development of the economy, consumers are increasingly concerned about food safety and healthy diet, and diversified nutrition and health needs provide huge opportunities for the development of China's snack food industry. According to the latest Research Report on the Development of China Dried fruit preserves industry Innovation and Consumer Insight Report in 2024 released by iiMedia Research, a third-party data mining and analysis institution of the global new economy industry, dried fruit preserves have high nutritional value and occupy an important position in leisure food. In 2023, the market size of China's dried fruit preserves products reached 146.2 billion yuan, with a compound growth rate of 24.0% from 2019 to 2023, and the market size is expected to increase to 335.3 billion yuan in 2028. With the improvement of the consumption level of Chinese residents, consumers' consumption expenditure on food has also increased, and balanced nutrition and diet have become the primary concern factor of consumers. Under the trend of healthy consumption, products that can have both taste and health and meet the diversified needs of consumers are expected to become the mainstream of the industry.艾媒咨询 | 2023年中国辣条食品行业创新及消费需求洞察报告
在众多休闲食品中,辣条口味浓郁,具有独特的咬劲,为消费者带来愉悦和满足感,拥有一定的市场增量空间。全球新经济产业第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)最新发布的《2023年中国辣条食品行业创新及消费需求洞察报告》数据显示,2022年中国辣条食品市场规模达517亿元,2026年有望达927亿元。对健康美味的休闲食品追求,使得中国辣条消费者在购买辣条时更注重挑选。iiMedia Research(艾媒咨询)调研数据显示,54.6%的辣条消费者偏好香辣口味的辣条;喜欢吃有嚼劲口感的辣条消费者占比达50.1%。
艾媒咨询|2020-2021年中国快销食品行业发展现状及消费者行为洞察报告
本报告研究涉及企业/品牌/案例:康师傅、三只松鼠、旺旺、桃李面包、大白兔、周黑鸭。
快销食品行业是推动国内外经济双循环的重要环节。当前,快销食品也积极追求健康化、品质化、高端化的发展趋势,并且积极利用直播、短视频等模式催化线上经济的发展。iiMedia Research(艾媒咨询)分析认为2019年中国休闲食品行业市场规模达到10556亿元,同比增长6.10%,预计2020年将超过11000亿元。
The fast-moving food industry is an important link in promoting the double cycle of domestic and foreign economies. At present, fast-moving foods are also actively pursuing the development trend of health, quality and high-end, and actively use live broadcast, short video and other modes to catalyze the development of the online economy. According to iiMedia Research's analysis, the market size of China's snack food industry reached 1,055.6 billion yuan in 2019, an increase of 6.10% year-on-year, and it is expected to exceed 1,100 billion yuan in 2020.艾媒咨询|2021年中国食品行业发展趋势分析报告
2021 年 12 月 29日,由论道网主办,论道圈、桂仓加速器联合主办的“第二届广西产业大会 暨 2021 广西食品行业论坛”以线上直播的方式隆重举行。本次论坛以“开局与变局,广西食品行业新机遇”为主题,分为设计趋势、投资、创业与服务四个部分,邀请政府主管部门、广西本土食品企业、全国的食品行业投资机构和研究机构、本土专业服务机构,从各自专业层面, 提供案例经验和创新发展的分享。为广西食品行业的从业者和关联方,提供行业发展创变的思路和经验交流。艾媒咨询CEO兼首席分析师张毅受邀出席本次活动,并在现场发表了《2021年中国食品行业发展趋势分析》演讲。演讲围绕“食品行业消费新趋势下,广西的机会在哪里”展开,通过艾媒大数据决策和智能分析系统的数据挖掘结果,对烘焙食品、休闲食品、速冻食品、方便食品领域的行业现状、消费行为等展开详细的分析解读,共同展望未来食品行业发展趋势。
On December 29, 2021, "the second Guangxi industry conference and 2021 Guangxi food industry forum", sponsored by lundao.com and jointly sponsored by lundao circle and guicang accelerator, was grandly held in the form of online live broadcast. With the theme of "opening and changing situation, new opportunities for Guangxi food industry", this forum is divided into four parts: design trend, investment, entrepreneurship and service. Government departments, local food enterprises in Guangxi, national food industry investment and research institutions and local professional service institutions are invited to share case experience and innovation and development from their respective professional levels. Provide ideas and experience exchange for practitioners and related parties in the food industry in Guangxi.Zhang Yi, CEO and chief analyst of iiMedia Research, was invited to attend the event and delivered a speech on the development trend analysis of China's food industry in 2021. The speech focused on "where are the opportunities in Guangxi under the new consumption trend of the food industry". Through the data mining results of AI media big data decision-making and intelligent analysis system, it carried out a detailed analysis and interpretation of the industry status and consumption behavior in the field of baked food, leisure food, quick-frozen food and convenience food, and jointly looked forward to the development trend of the food industry in the future.艾媒咨询 | 2025-2026年中国坚果炒货市场发展现状及消费趋势洞察报告
健康消费成为主流,中国坚果炒货市场正释放强劲增长活力。全球领先的新经济第三方数据挖掘和分析机构iiMedia Research(艾媒咨询)发布的《2025-2026年中国坚果炒货市场发展现状及消费趋势洞察报告》数据显示,2024 年中国坚果炒货市场规模已突破3000亿元;预计到2029年,这一规模将进一步攀升至4283亿元,5年间有望形成超千亿的增量空间。消费者对坚果炒货的需求持续升温。从日常休闲零食到日常健康补充,这类产品已深度融入大众生活,消费频次与覆盖人群不断扩大,为市场增长注入了持久且强劲的动力。
Health-conscious consumption has become mainstream, and China's nut and roasted snack market is releasing strong growth vitality. Data from the 2025-2026 Report on the Development Status and Consumption Trend Insights of China's Nut and Roasted Snack Market released by iiMedia Research shows that the scale of China's nut and roasted snack market had exceeded RMB 300 billion in 2024. It is predicted that by 2029, this scale will further climb to RMB 428.3 billion, and an incremental space of over RMB 100 billion is expected to be formed in five years.
Consumer demand for nuts and roasted snacks continues to rise. From daily casual snacks to daily health supplements, such products have been deeply integrated into people's lives. The frequency of consumption and the scope of covered consumer groups are constantly expanding, injecting lasting and strong impetus into market growth.
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